A dedicated power
protection airswitch must be
used.
Never use the ceramic hob
in high temperature
environments such as near
a gas or kerosene stove.
Do not put any detergents or
flammable materials in the
equipment installed under
the ceramic hob.
Metallic objects such as
knives, forks, spoons and
lids should not be placed on
the hob as they can get hot.
For sealed foods such as
canned goods, do not heat
them before opening to
avoid dangers of explosion.
If the supply cord is damaged,
it must be replaced by a
service agent or a similarly
qualified person.
Do not place rough or
uneven appliances on the
hob. They can damage the
ceramic surface.
If the surface is cracked,
switch off the appliance to
avoid the possibility of
electric shock.
Never wash the induction
cooker with water directly to
avoid danger.
Keep the appliance out of
reach of children or infirm
person. Do not let them use
the appliance without
supervision.
Do not cook on the hob
without food or liquid inside
the pots/pot as this may
affect the hob
’s
performance.
After use, residual heat will
remain on the
corresponding cooking
zone. Do not touch the
ceramic surface to avoid
burning.
Safety and Maintenance
