General Information
Timer / Toast Shade Setting Tip
To set the timer for less than 20 minutes, ALWAYS turn the timer past the 20-minute mark
to engage timer switch and then turn it back to desired time.
Heating Elements
The top and bottom heating elements will cycle ON and OFF to maintain the desired
temperature. You may not see the heating elements glowing.
Positioning Rack
To accommodate a wide variety of foods the oven has
three rack positions. (See Figure 3)
Positioning of the rack will depend on the size of the
food and desired browning.
Before removing the rack allow the unit to cool.
The oven rack may tilt downward causing
food to shift when the rack is pulled out, proceed with
caution.
PLEASE NOTE:
For best air frying results, position the air frying tray in the top rack position.
For best broiling results, position the baking pan in the top rack position.
For best baking results, position the baking pan in the middle rack position.
For best toast and pizza results, position the rack in the middle rack position.
Preheating the Oven
• Set to the desired Function.
• Turn the Temperature Control Knob to the desired temperature.
• Set the Timer Knob to desired time and allow 5-6 minutes for the oven to preheat.
Removing Food
Always open door fully and remove food carefully with oven mitt.
To Use the Timer Dial
After rotating the Temperature Dial to your desired temperature, select from the following
options on the Timer Dial.
• For cooking time longer than 20 minutes, rotate the Timer Dial clockwise to
your desired time. After cooking completes at the sound of the bell, the oven will
automatically turn “Off.”
• For cooking time less than 20 minutes, rotate the Timer Dial clockwise past the 20
minute mark to activate the timer, then rotate back counterclockwise to your desired
cooking time.
Figure 3
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