9
CLEANING AND MAINTENANCE
WARNING:
Switch off the appliance and allow it to cool before cleaning is to be carried out.
•
Check whether the cleaning materials are appropriate and recommended by the manufacturer before use on
your appliance.
•
Use cream cleaners or liquid cleaners which do not contain particles. Do not use caustic (corrosive) creams,
abrasive cleaning powders, rough wire wool or hard tools as they may damage the cooker surfaces.
•
Do not use cleaners that contain particles, as they may scratch the glass, enameled and/or painted parts of
your appliance.
•
Should any liquids overflow, clean them immediately to avoid parts becoming damaged.
•
Do not use steam cleaners for cleaning any part of the appliance.
•
Cleaning the Ceramic Glass
•
Ceramic glass can hold heavy utensils but may be broken if it is hit with a sharp object.
•
WARNING:
Ceramic Cooktops - if the surface is cracked, to avoid the possibility of an electric shock, switch
off the appliance and call for service.
•
Use a cream or liquid cleaner to clean the vitro-ceramic glass. Then, rinse and dry them thoroughly with a
dry cloth.
•
Do not use cleaning materials meant for steel as they may damage the glass.
•
If substances with a low melting point are used in the cookware’s base or coatings, they can damage the
glass- ceramic cooktop. If plastic, tin foil, sugar or sugary foods have fallen on the hot glass-ceramic
cooktop, please scrape it off the hot surface as quickly and as safely as possible. If these substances melt,
they can damage the glass- ceramic cooktop. When you cook very sugary items like jam, apply a layer of a
suitable protective agent beforehand if it is possible.
•
Dust on the surface must be cleaned with a wet cloth.
•
Any changes in colour to the ceramic glass will not affect the structure or durability of the ceramic and is not
due to a change in the material.
•
Colour changes to the ceramic glass may be for a number of reasons:
1. Spilt food has not been cleaned off the surface.
2. Using incorrect dishes on the hob will erode the surface.
3. Using the wrong cleaning materials.
•
Cleaning the Stainless Steel Parts (if available)
•
Clean the stainless steel parts of your appliance on a regular basis.
•
Wipe the stainless steel parts with a soft cloth soaked in only water. Then, dry them thoroughly with a dry
cloth.
•
Do not clean the stainless steel parts while they are still hot from cooking.
•
Do not leave vinegar, coffee, milk, salt, water, lemon or tomato juice on the stainless steel for a long time.
Troubleshooting
If you still have a problem with your appliance after checking these basic troubleshooting steps, p
contact an authorised service person or qualified technician.
Problem
Possible Cause
Solution
Hob control card’s display is blacked
out. The hob or cooking zones
cannot be switched on.
There is no power supply.
Check the household fuse for the appliance.
whether there is a power cut by trying other
electronic appliances.
The hob switches off while it is in
use and an 'F' flashes on each
display.
The controls are damp or
an object is resting on
them.
Dry the controls or remove the object.
The hob switches off while it is use.
One of the cooking zones
has been on for too long.
use the cooking zone again by switching it
back on.
The hob controls are not working and
the child lock LED is on.
The child lock is active.
Switch off the child lock.
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