NEFF B1ACE4H.0B, Руководство пользователя и инструкции по установке

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Cleaning and servicing
en
15
Cooking compartment
Area Suitable cleaning agents Information
Enamel surfaces
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Hot soapy water
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Vinegar water
¡
Oven cleaner
Soak any heavily soiled areas and use a brush or steel wool.
Leave the appliance door open to dry the cooking compartment
after cleaning it.
Notes
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Enamel burns at very high temperatures, causing minor discol-
ouration. The functionality of your appliance is not affected by
this.
¡
The edges of thin trays cannot be completely enamelled and may
be rough. This does not impair corrosion protection.
¡
Food residues will leave a white coating on the enamel surfaces.
The coating does not pose a health risk. The functionality of your
appliance is not affected by this. You can remove residues with
lemon juice.
Self-cleaning sur-
faces - Follow the instructions for self-cleaning surfaces.
Glass cover for
the oven light
¡
Hot soapy water Use oven cleaner to remove very heavy soiling.
Rails
¡
Hot soapy water Soak any heavily soiled areas and use a brush or steel wool.
Tip:
Remove the shelf supports for cleaning.
→ "Shelf supports", Page 17
Pull-out system
¡
Hot soapy water Use a brush to remove very heavy soiling.
Clean the pull-out rails while they are pushed in so that you do not
remove the lubricant.
Do not clean in the dishwasher.
Tip:
Detach the pull-out system for cleaning.
→ "Shelf supports", Page 17
AccessorIes
¡
Hot soapy water
¡
Oven cleaner
Soak any heavily soiled areas and use a brush or steel wool.
Enamelled accessories are dishwasher-safe.
12.2 Cleaning the appliance
In order to avoid damaging the appliance, you must
clean your appliance only as specified, and with suit-
able cleaning products.
WARNING ‒ Risk of burns!
The appliance and its parts that can be touched be-
come hot during use.
▶
Caution should be exercised here in order to avoid
touching heating elements.
▶
Young children under 8 years of age must be kept
away from the appliance.
WARNING ‒ Risk of fire!
Loose food remnants, fat and meat juices may catch
fire.
▶
Before using the appliance, remove the worst of the
food residues and remnants from the cooking com-
partment, heating elements and accessories.
Requirement:
Read the information on cleaning
products.
→
"Cleaning products", Page 14
1.
Clean the appliance using hot soapy water and a
dish cloth.
‒
For some surfaces, you can use alternative
cleaning agents.
→
"Suitable cleaning agents", Page 14
2. Dry with a soft cloth.
12.3 Cleaning self-cleaning surfaces in the
cooking compartment
The back wall in the cooking compartment is self-clean-
ing. The self-cleaning surfaces are coated with a por-
ous, matt ceramic layer and have a rough surface.
When the appliance is in operation, the self-cleaning
surfaces absorb splashes from baking, roasting or
grilling and break them down. If the self-cleaning sur-
faces no longer clean themselves adequately during
operation, heat up the cooking compartment specific-
ally to the right temperature.
ATTENTION!
If you do not clean the self-cleaning surfaces regularly,
they may become damaged.
▶
If dark stains are visible on the self-cleaning sur-
faces, heat up the cooking compartment.
▶
Do not use oven cleaner or abrasive cleaning aids.
If oven cleaner accidentally comes into contact with
the self-cleaning surfaces, dab it off immediately us-
ing water and a sponge cloth. Do not rub.
1.
Remove accessories and cookware from the cook-
ing compartment.
2.
Detach the rails and remove them from the cooking
compartment.
3.
Use a detergent solution and a soft cloth to remove
heavy soiling:
– From the smooth enamel surfaces
– From the inside of the appliance door
– From the glass cover for the oven light
This prevents stains that cannot be removed.