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19
18
EN
USING THE APPLIANCE
Measuring the ingredients - Max capacity of the pot
• The graduated markings on the inside of the pot are given in cups, these
are used for measuring the amount of water when cooking rice and other
cereals.
• The maximum quantity of water + rice should not exceed the 20 cups
mark. – Fig.3
• The plastic cup provided with your appliance is for measuring rice.
Note: Always add the rice first otherwise you will have too much water.
• Plug the appliance into an earthed socket. – Fig. 4
• Turn on the power switch. – Fig. 5
Note: please make sure the power switch is off before you plug in the
socket.
COOKING PROGRAM
Cook
• Press downwards on the control switch, the red cooking indicator will be
on showing that the cooking has begun. – Fig. 6
• At the end of cooking, it will turn to keep warm automatically, the yellow
warm indicator light will be on.
• Please maintain “Keep Warm” status for several minutes before serving
for good taste of rice.
Warm
• When you plug in the appliance, the indicator light will light up in yellow
and the appliance will start to keep warm automatically.
• At the end of cooking, the appliance will turn to keep warm automatically,
the warm indicator will be on.
• The maximum keep warm time is 6 hours.
CLEANING / RECYCLING
• Please ensure the rice cooker power switch is off and it is unplugged and
completely cooled down before cleaning and maintenance. – Fig. 7,8.
• It is strongly advised to clean the appliance after each use with a sponge.
• The pot, the cup and the rice spoon are dishwasher safe.
Taking care of the pot FR
For the pot, carefully follow the instructions below:
• Scouring powders and abrasive sponges are not recommended.
• If food has stuck to the bottom, you may put water in the pot to soak
for a while before washing.
• Dry the pot carefully.
• To ensure the maintenance of pot quality, it is recommended not to cut
food in it.
• Use the plastic spoon provided or a wooden spoon (avoid metal spoon),
so as to avoid damaging the pot surface.
• To avoid any risk of corrosion, do not pour vinegar into the pot.
Cleaning and care of the other parts of the appliance
• Clean the outside of the Rice Cooker, the inside of the lid and the cord
with a damp cloth and wipe dry. Do not use abrasive products.
• Do not use water to clean the interior of the appliance body as it
coulddamage the heat sensor.
NOTE
• Do not open the lid during cooking as steam will escape and this will
affect the cooking time and the taste.
• On completion of cooking, when the light changes to green, stir the rice
and then leave it in the rice cooker for a few minutes longer in order to
get perfect rice with separate grains.
•
Do not touch the heating element when the product is powered on.
•
Carefully wipe the outside of the pot (especially the bottom). Make
sure that there are no foreign residues or liquid underneath the pot
and on the heating element
•
Never place your hand on the lid during cooking, as there is a danger
of burn - Fig 9
•
Only use the cooking pot provided with the appliance.
•
Do not pour water or put ingredients in the appliance without the
pot inside.
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