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BM502001 MUK Rev 1

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Breadmaker

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BM502001.qxp_Layout 1 12/04/2018 16:38 Page 1

Содержание Homebake 502001

Страница 1: ...ook for details UK and Ireland customers only www facebook com morphyrichardsuk loveyourmorphy www morphyrichards co uk blog For competitions product hints and tips and more join us at Breadmaker Please read and keep these instructions for future use BM502001 qxp_Layout 1 12 04 2018 16 38 Page 1 ...

Страница 2: ...ase unit without straining the connections Do not let the mains cable hang over the edge of a worktop where a child could reach it Do not let the cable run across an open space e g between a low socket and table Do not let the cable run across a cooker or toaster or other hot area which might damage the cable Personal Safety WARNING To protect against fire electric shock and personal injury do not...

Страница 3: ...hy Richards Homebake Breadmaker As you will soon find out there is nothing like the aroma of fresh homemade bread throughout your home We understand you will be keen to get cracking with your new breadmaker but please contain that excitement for a little longer and take some time to familiarise yourself with your new breadmaker what you need to do before you first use your machine and review our b...

Страница 4: ...dle 5 Main Unit 6 Baking Pan 7 Kneading Blade 8 Rotating Shaft 9 LCD Screen 10 Menu Button 11 Loaf Size Button 12 Time Increase Button 13 Time Decrease Button 14 Crust Colour Options Button 15 Start Stop Button 16 Measuring Cup 17 Measuring Spoon 18 Kneading Blade Remover BM502001 qxp_Layout 1 12 04 2018 16 38 Page 4 ...

Страница 5: ...ximate weight dependent upon recipe A beep signals when extra ingredients such as fruit and nuts can be added so they don t get chopped by the Kneading Blade 7 LCD Screen 9 Allows you to view the browning level loaf weight and program selected It also shows a countdown timer indicating the time left before completion 3 20 for example is 3 hours and 20 minutes 0 20 is 20 minutes Menu button 10 For ...

Страница 6: ...ectly 4 Important Use tepid water 21 28o C When adding the yeast ensure it does not come into contact with the water or it will activate 8 Select the desired program by pressing the Menu Button 10 Every time you press the button you will hear a beep to confirm 7 03 00 1 LRG Plug the Breadmaker into the mains outlet The Breadmaker will automatically default to the Basic program and time Water 11 8 ...

Страница 7: ...e Time Increase and Decrease Buttons 12 13 to adjust the time You can delay between 10 minutes and 10 hours The displayed time includes baking time Remove the loaf from the Baking Pan 6 and allow to cool fully on a wire rack Remove the Kneading Blade 7 from the base of the loaf using the Kneading Blade Remover 18 WARNING USE OVEN GLOVES Switch the Breadmaker off at the wall Lift the Lid 3 and remo...

Страница 8: ...ons Button 14 once to select a cook time of 3 hours 5 minutes Press again to select 3 hours 20 minutes 11 Sandwich This is to bake light texture bread but with a soft crust which tends to wrinkle on cooling 12 Jam Use this program for making jam and marmalade Follow recipes provided The program is not suitable for softening peel for marmalade 13 Yogurt This simple program allows you to make your o...

Страница 9: ...ker is measuring your ingredients precisely and accurately It is extremely important to measure liquid and dry ingredients properly or it could result in a poor baking result Do not use normal kitchen teaspoons tsp or tablespoons tbsp The ingredients must also be added into the Baking Pan 6 in the order in which they are given in each recipe Liquid and dry ingredients should be measured as follows...

Страница 10: ...ur They are also used to enhance the texture of bread Oatmeal Oatmeal comes from rolled or steel cut oats They are used primarily to enhance flavour and texture Yeasts Active Dry Yeast Yeast through a fermentation process produces gas carbon dioxide necessary to make the bread rise Yeast must be able to feed on sugar and flour carbohydrates in order to produce this gas There are three different ty...

Страница 11: ...our bread Egg Glaze Beat 1 egg and 1 tablespoon of water together brush generously Note apply only to doughs before baking Melted Butter Crust Brush melted butter over just baked bread for a softer tender crust Milk Glaze For a softer shiny crust brush just baked bread with milk or cream Sweet Icing Glaze Mix 1 cup sifted icing sugar with 1 to 2 tablespoons of milk to make a glaze consistency and ...

Страница 12: ...n The recipes on the following pages are tailored for this Breadmaker Each recipe features ingredients for that particular loaf of bread and each was tested in our machines It is extremely important not to exceed the amounts of flour specified in each of the recipes as this could result in unsatisfactory baking performance When creating your own yeast bread recipes or baking an old favourite use t...

Страница 13: ...2 lb 680g 2 lb 907g Water 1 cup 240ml 11 4 cup 300ml Skimmed milk powder 2 tbsp 21 2 tbsp Sugar 1 tbsp 11 4 tbsp Salt 1 tsp 11 4 tsp Sunflower oil 1 tbsp 11 2 tbsp Strong white bread flour 3 cup 432g 4 cup 576g Fast action yeast 1 tsp 11 4 tsp Wholewheat Bread Loaf size 11 2 lb 680g 2 lb 907g Water 11 8 cup 270ml 11 2 cup 350ml Skimmed milk powder 11 2 tbsp 3 tbsp Sunflower oil 2 tbsp 3 tbsp Brown...

Страница 14: ... tsp 1 tsp Fast action yeast 1 tsp 1 tsp Dried Cranberries 50g 1 3 cup 65g 1 2 cup Add when the beeper sounds 14 Banana and Walnut Bread Ingredients Group 1 Butter melted 2 tbsp 28g Milk 1 tbsp Mashed banana 1 cup 175g Egg beaten 1 medium Walnuts chopped 1 2 cup 150g Lemon zest 1 tsp Ingredients Group 2 Plain flour 11 2 cup 216g Bicarbonate of soda 1 2 tsp Baking powder 1 4 tsp Sugar 1 2 cup 113g ...

Страница 15: ...ume of water White Bread Rolls Water 11 4 cup 300ml Skimmed milk powder 1 tbsp Butter melted 2 tbsp 28g Sugar 2 tbsp Salt 11 2 tsp Strong white bread flour 31 4 cup 468g Fast action yeast 11 2 tsp A little extra melted butter to glaze Method 1 Knead and shape the dough into 6 rolls 2 Place on a greased baking tray 3 Brush lightly with melted butter 4 Cover loosely with cling film for 20 25 minutes...

Страница 16: ... with a clean damp cloth and leave to rise for 45 minutes 4 Preheat the oven to 220 C Gas Mark 7 425 F Dimple the dough and bake for 25 to 30 minutes spraying with water every 5 minutes to crisp the crust Dough Prog 8 For Gluten Free bread and cakes Gluten free breads when one day old or more will need refreshing Place 2 slices in a microwave for 10 15 seconds before eating to help refresh the bre...

Страница 17: ...d sugar to the Pan 4 In a bowl mix the flour Xanthan gum mustard powder and yeast 5 Add the flour mixture and the cheese to the Pan 6 Within the first two minutes while the bread is mixing use a silicone spatula to scrape the Pan sides to ensure all the flour has been incorporated and then close the Lid Method 1 Beat the eggs in a jug add the butter vanilla extract lemon juice and water 2 Place th...

Страница 18: ... flour mixture with the chopped ginger 3 Combine both bowls and mix well 4 Bake for 3 hours 05 minutes Sandwich Loaf Loaf size 11 2 lb 680g 2 lb 907g Water 11 16 cup 255ml 11 3 cup 320ml Soft margarine or butter 11 2 tbsp 2 tbsp Salt 1 2 tsp 1 tsp Skimmed milk powder 11 2 tbsp 2 tbsp Sugar 3 tbsp 31 2 tbsp Strong white bread flour 3 cup 432g 4 cup 576g Fast action yeast 3 4 tsp 1 tsp Method 1 Stir...

Страница 19: ... Baking Pan and Kneading Blade are scrupulously clean Prior to making yogurt inspect the Pan and then rinse with boiling water or use a branded sterilising liquid and dry Ensure all milk is used at room temperature Uses for yogurt Yogurt may be used as follows In fruit or breakfast smoothies Spooned over granola or muesli Spooned over fresh berries Swirling into soups As a basis for fresh herb and...

Страница 20: ...n as they are inaccurate Conversion Charts Cup ml 1 16 15ml 1 8 30ml 1 4 60ml 1 2 120ml 3 4 180ml 1 240ml 1 1 8 270ml 1 1 4 300ml 1 5 16 315ml 1 1 2 360ml 1 5 8 390ml 1 15 16 465ml 2 480ml Cup White Plain Soft grain Brown Granary Wholemeal 1 8 18g 20g 19g 17g 1 4 36g 39g 38g 33g 1 2 72g 78g 75g 66g 3 4 108g 117g 113g 99g 1 144g 156g 150g 132g 1 1 8 162g 176g 169g 149g 1 1 4 180g 195g 188g 165g 1 1...

Страница 21: ...2lb 7 3 15 50 1 15 60 7 Bread Mix 2lb 10 20 15 15 25 70 2 35 60 The delay timer is available on all programs except 6 and 7 Fastbake Maximum delay is 13 hours 8 Dough 20 30 40 1 30 9 Gluten Free 1 5 lb 12 20 13 45 45 60 3 15 60 10 Cake 10 5 20 30 35 85 3 05 60 10 5 20 30 35 100 3 20 60 11 Sandwich 1 5 lb 15 40 5 25 40 50 2 55 60 2 0 lb 15 40 5 25 40 55 3 00 60 12 Jam 15 65 1 20 13 Yogurt 6 00 12 0...

Страница 22: ... hand Do not use scouring pads during cleaning Question 10 What will happen if I leave the finished bread in the Baking Pan 6 Whilst still in the Breadmaker for the first hour after baking is complete the bread keeps warm to prevent it becoming soggy Leaving the bread in the Breadmaker after the keep warm period may result in a soggy loaf of bread as excess steam moisture would not be able to esca...

Страница 23: ...st be between 21 C and 28 C Question 20 Why do the loaves vary in height and weight The wholewheat wholemeal breads are always shorter Am I doing something wrong No it is normal for wholewheat and wholemeal breads to be shorter and denser than basic or French breads Wholewheat and wholemeal flour are heavier than white bread flour therefore they may not rise as much during the bread baking process...

Страница 24: ...easure ingredients accurately Too much liquid Measure ingredients accurately Hot liquids accelerated the yeast action Use liquids at temperatures between 21 C and 28 C Too much flour or not enough salt Measure ingredients accurately Bread dry with dense texture Not enough liquid added Measure ingredients accurately Flour may have passed the use by date or be dry causing wet dry imbalance Try incre...

Страница 25: ...he Baking Pan 6 for long periods as this could interfere with the working of the drive shaft If the Kneading Blade becomes stuck in the Baking Pan 6 pour hot water over it and allow to soak for 30 minutes This will enable you to remove the Kneading Blade 2 more easily Be sure the Breadmaker is completely cooled before storing away Do not use any of these when cleaning Paint thinner Benzine Steel w...

Страница 26: ...26 Notes BM502001 qxp_Layout 1 12 04 2018 16 38 Page 26 ...

Страница 27: ...27 Notes BM502001 qxp_Layout 1 12 04 2018 16 38 Page 27 ...

Страница 28: ...o retain your original till receipt or invoice to indicate the date of initial purchase To qualify for the 1 year guarantee the appliance must have been used according to the instructions supplied For example crumb trays should have been emptied regularly Morphy Richards shall not be liable to replace or repair the goods under the terms of the guarantee where 1 The fault has been caused or is attr...

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