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UK Helpline 0844 871 0944     

Replacement Parts 0844 873 0710     

Irelan

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 Helpline 1800 409 119

IMPORTANT
SAFETY
INSTRUCTIONS

The use of any electrical
appliance requires the following
common sense safety rules.

Primarily there is danger of
injury or death and secondly
the danger of damage to the
appliance. These are indicated
in the text by the following two
conventions:

WARNING: Danger to the
person!

IMPORTANT: Damage to the
appliance!

In addition, we offer the
following safety advice.

Location

• This appliance is intended to be

used in household and 
similar applications such as:

farm houses;

by clients in hotels, motels 
and other residential type 
environments;

bed and breakfast type 
environments. 

It is not suitable for use in staff
kitchen areas in shops, offices
and other working
environments. 

• Always locate your appliance

away from the edge of a
worktop.

• Ensure that the appliance is

used on a firm, flat surface.

• Do not use the appliance

outdoors, or near water.

Mains cable

•  The mains cable should reach

from the socket to the base unit
without straining the
connections.

•  Do not let the mains cable hang

over the edge of a worktop
where a child could reach it.

•  Do not let the cable run across

an open space e.g. between a
low socket and table.

•  Do not let the cable run across

a cooker or toaster or other hot
area which might damage the
cable.

• If the supply cable is damaged,

it must be replaced by the
manufacturer, it’s service agent
or similarly qualified persons in
order to avoid a hazard.

Personal safety

WARNING: To protect
against fire, electric shock
and personal injury, do not
immerse cord, plug and
appliance in water or any
other liquid.

•  WARNING: Do not touch hot

surfaces. Use oven mitts or
oven gloves when removing the
hot bread pan. Do not cover
the steam vent openings under
any circumstances.

•  WARNING: Avoid contact with

moving parts.

•  To protect against electrical

shock, do not immerse cord or
plug in water or other liquid.

•  Extreme caution must be

observed when moving an
appliance with hot contents.

•  Do not use breadmaker for

storage purposes nor insert any
utensils, as they may create a
fire or electric shock hazard.

•  Do not use the appliance with

wet or moist hands.

• This appliance is not intended

for use by persons (including
children) with reduced physical,
sensory or mental capabilities,
or lack of experience and
knowledge, unless they have
been given supervision or
instruction concerning the use
of the  appliance by a person
responsible for their safety.

Children

• Never allow a child to operate

this appliance.

• Children are vulnerable in the

kitchen, particularly when
unsupervised and if appliances
are being used or cooking is
being carried out.

• Teach children to be aware of

dangers in the kitchen, warn
them of the dangers of
reaching up to areas where
they cannot see properly or
should not be reaching. 

• Children should be supervised

to ensure that they do not play
with the appliance.

Treating scalds

• Run cold water over the

affected area immediately. Do
not stop to remove clothing,
get medical help quickly.

Other safety
considerations

•  If the mains lead of this

appliance is damaged do not
use it. The lead may only be
replaced by Morphy Richards
Ltd or an agent of the
company, since special
purpose tools are required.
Telephone Morphy Richards
helpline for advice.

•  The use of accessory

attachments not recommended
by the manufacturer may cause
damage to the breadmaker.

•  Do not place the appliance on

or near heat sources such as
gas or electric stove ovens, or
burners.

•  To avoid damaging the

appliance, do not place the
baking pan or any object on
top of the unit.

•  Do not clean with scouring

pads. Do not wash the baking
pan, kneading blade measuring
cup or spoon in a dishwasher.

2

48280 rev4:x  13/11/2009  11:12  Page 2

Содержание BM48280

Страница 1: ... If problem persists reduce yeast by half a teaspoon BM48280 MUK Rev4 If you have a problem or complaint please call our dedicated UK based helpline before returning your product to the retailer from where it was purchased UK Helpline 0844 871 0944 Replacement Parts 0844 873 0710 Ireland Helpline 1800 409 119 Upon registration with Morphy Richards UK ROI only Register online for your 2 year guaran...

Страница 2: ...openings under any circumstances WARNING Avoid contact with moving parts To protect against electrical shock do not immerse cord or plug in water or other liquid Extreme caution must be observed when moving an appliance with hot contents Do not use breadmaker for storage purposes nor insert any utensils as they may create a fire or electric shock hazard Do not use the appliance with wet or moist h...

Страница 3: ...d Operating Instructions Safety instructions 2 Electrical requirements 3 Introduction 4 Before first use 4 About this breadmaker 4 About the recipes 4 Features 4 Control panels buttons display and functions 5 Programme descriptions 5 Using your breadmaker 6 Using the timer 7 Beeper 7 Power interruption 7 Slicing and storing bread 7 Care and cleaning 7 Storing the unit 8 Know your ingredients 8 Mea...

Страница 4: ...de on the axle in the baking pan In manufacture it is necessary to lightly grease some parts of the appliance This may result in the unit emitting some vapour when first used this is normal About This Breadmaker It has two settings to make a small 680g 1 5lb or large 907g 2lb loaf approx weight depends on recipe A Fruit and Nut beep signals when extra ingredients can be added so they don t get cho...

Страница 5: ...ake I 0 58 For preparation of a 1 5lb white loaf in a reduced time period Loaves made on this setting can be shorter and the texture more moist 7 Fastbake II 0 58 For preparation of a 2lb white loaf in a reduced time period Loaves made on this setting can be shorter and the texture more moist 8 Dough 1 30 This setting only makes the dough and will not bake the final bread Remove the dough and shap...

Страница 6: ... breadmaker will automatically be set to basic bread menu and normal time Every time you press a button you will hear a beep to confirm 6 Select programme Choose the desired setting from the list by pressing the Menu button 7 Select weight Press Loaf size button to choose between small or large 8 Select colour Choose desired crust colour by pressing Colour button 9 Select the delay time If you wis...

Страница 7: ...h fresh ingredients Slicing and storing bread For best results place bread on a wire rack and allow to cool for 15 30 minutes before slicing Use an electric knife or a sharp knife with a serrated blade for even slices Store unused bread tightly covered in a plastic bag at room temperature for up to three days If weather is hot and humid store in the refrigerator overnight For longer storage up to ...

Страница 8: ...flour wholemeal flour is milled from the entire wheat kernel which contains the bran and germ and makes it heavier and richer in nutrients than white flour Breads made with this flour are usually smaller and heavier than white loaves To overcome this whole wheat flour wholemeal flour can be mixed with Bread flour or strong plain flour to produce a high light textured bread Self raising flour Self ...

Страница 9: ...der in which they are given in each recipe Liquid and dry measurements are done somewhat differently and are as follows Liquid measurements Use the cup provided A When reading amounts the measuring cup must be placed on a horizontal flat surface and viewed at eye level not on an angle The liquid level line must be aligned to the mark of measurement A guesstimate is not good enough as it could thro...

Страница 10: ... lightly greased and covered with grease proof paper and a dry towel It should be placed in a warm area free from draughts Humidity can cause problems therefore humidity and high altitudes require adjustments For high humidity add an extra tablespoon of flour if consistency is not right For high altitudes decrease yeast amount by approximately 1 4 teaspoon and decrease sugar and or water or milk s...

Страница 11: ...ad flour 3 cups 4 cups Dried marjoram 11 2 tsp 2 tsp Dried basil 11 2 tsp 2 tsp Dried thyme 11 2 tsp 2 tsp Fast action yeast 11 4 tsp 11 2 tsp Use setting 1 Basic Cheese onion bread 11 2 Ib 2 lb Water 1 cup 11 4 cup Skimmed milk powder 2 tbsp 21 2 tbsp Sugar 1 tbsp 2 tbsp Salt 1 2 tsp 1 tsp Onion granules 11 2 tbsp 2 tbsp Mature grated cheddar cheese 1 cup 11 2 cup Strong white bread flour 3 cup 4...

Страница 12: ...1 Butter melted 2 tbsp Milk 1 tbsp Mashed banana 1 cup Egg 1 egg Walnuts chopped 1 2 cup Lemon rind 1 tsp Ingredients group 2 Plain flour 11 2 cup Bicarbonate of soda 1 2 tsp Baking powder 1 4 tsp Sugar 1 2 cup Salt 1 4 tsp Use setting 4 Quick Method 1 Mix group 1 together in a separate bowl 2 Mix group 2 together in a second bowl 3 Pour mixture into breadpan Porridge oats bread Milk 1 cup Eggs be...

Страница 13: ... until they are double in size and glaze 6 Bake for approx 15 20 minutes at 190 C 375 F gas mark 5 Wholewheat bread rolls Water 11 4 cup Skimmed milk powder 2 tbsp Butter melted 2 tbsp Honey 2 tbsp Brown sugar 1 tbsp Salt 11 2 tsp Strong wholewheat bread flour 31 4 cup Fast action yeast 11 2 tsp Use setting 8 Dough Method Follow method given for white rolls Hot cross buns Water 1 cup Butter melted...

Страница 14: ...r melted 3 4 cup Vanilla essence 1 4 tsp Eggs beaten 3 med Lemon juice 2 tsp Ingredients group 2 Plain flour 15 8 cup Baking powder 2 tsp Caster sugar 1 cup Use setting 10 Cake Method 1 Mix group 1 together in a separate bowl 2 Sieve group 2 together in a second bowl 3 Combine groups 1 and 2 together until mixed 4 Pour mixture into breadpan Mixed fruit cake Ingredient group 1 Butter melted 3 4 cup...

Страница 15: ...0 1 20 20 10 Cake 10 5 20 30 35 70 2 50 60 11 Sandwich small 15 40 5 25 40 50 2 55 60 Sandwich large 15 40 5 25 40 55 3 00 60 12 Bake 60 1 00 60 Motor cycles Heating may Motor Heating may Heating Heating on and off cycle on cycles on and cycle on may cycle cycles on progressing and off to off then runs and off to on and off and off to to continuous reach 25ºC continuously reach 32ºC to reach reach...

Страница 16: ... smaller quantities A set of British standard spoons with scrape level tops can be used Do not use a kitchen tablespoon or teaspoon as they are inaccurate Cup ml 1 16 15ml 1 8 30ml 1 4 60ml 1 2 120ml 3 4 180ml 1 240ml 1 1 8 270ml 1 1 4 300ml 1 5 16 315ml 1 1 2 360ml 1 5 8 390ml 1 15 16 465ml 2 480ml Cup White Plain Softgrain Brown Granary Wholemeal 1 8 18g 20g 19g 17g 1 4 36g 39g 38g 33g 1 2 72g 7...

Страница 17: ...oak in hot water for about 30 minutes Question 9 Can I wash the baking pan in the dishwasher No The baking pan and kneading blade must be washed by hand Question 10 What will happen if I leave the finished bread in the baking pan Whilst still in the breadmaker for the first hour after baking is complete the bread keeps warm to prevent it becoming soggy Leaving the bread in the breadmaker after the...

Страница 18: ...de Sometimes this hole is larger than normal This is because the dough has rested to the side of the blade after the second kneading cycle normal with bread makers You could position the dough evenly in the base of the pan TROUBLE SHOOTING Bread Sinks in the centre Too much liquid or liquid too warm Measure ingredients accurately Use liquids at temperatures between 21 C and 28 C Salt was not added...

Страница 19: ... before keep warm period ends The wet dry balance of the ingredients may be incorrect Measure ingredients accurately H HH message on display Temperature in breadmaker is too high Press the Stop button Remove the baking pan leave lid open and allow to cool When cool put the baking pan back in set program and start the program again E EE message on display Temperature sensor is disconnected Refer to...

Страница 20: ...ed according to the instructions supplied For example crumb trays should have been emptied regularly EXCLUSIONS Morphy Richards shall not be liable to replace or repair the goods under the terms of the guarantee where 1 The fault has been caused or is attributable to accidental use misuse negligent use or used contrary to the manufacturer s recommendations or where the fault has been caused by pow...

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