13
Before Using Your New Hob
•
Read this guide, taking special note of the Safety Warning section.
•
Remove any protective film that may still be on your new electric
hob.
Using The Touch Controls
•
The controls respond to touch, so you don’t need to apply any
pressure.
•
Use the ball of your finger, not its tip.
•
You will hear a beep each time a touch is registered.
•
Make sure the controls are always clean, dry, and that there is no
object (e.g. a utensil or a cloth) covering them. Even a thin film of
water may make the controls difficult to operate
Choosing The Right Cook Ware
•
Only use cookware with a base suitable for induction cooking. Look
for the induction symbol on the packaging or on the bottom of the
pan
•
You can check whether your cookware is suitable by carrying out a
magnet test. Move a magnet towards the base of the pan. If it is
attracted, the pan is suitable for induction hob.
•
If you do not have a magnet:
1.
Put some water in the pan you want to check.
2.
If does not flash in the display and the water is heating, the pan
is suitable.
•
Cookware made from the following materials is not suitable for an
induction hob: pure stainless steel, aluminum or copper without a
magnetic base, glass, wood, porcelain, ceramic, and earthen ware.
PART 4: HOW TO USE
Содержание BC 1321 L
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