Miele KWT 6722 iG S, Инструкции по эксплуатации и монтажу

Страница: 63 / 92

Installation
-
I
N
-
S
T
A
L
L
-
A
-
T
I
O
N
-
63
Ventilation

Risk of fire and damage due to
insufficient ventilation.
If the wine conditioning unit is not
ventilated sufficiently, the com-
pressor will run more frequently and
for longer periods. This will result in
increased energy consumption and a
higher operating temperature for the
compressor. This may, in turn, cause
damage to the compressor.
Please ensure that there is adequate
ventilation around the wine condi-
tioning unit.
It is essential to observe the required
ventilation gaps. The ventilation gaps
must not be covered or blocked in
any way.
Air at the back of the wine conditioning
unit gets warm. The appliance housing
unit must therefore be constructed to
allow sufficient space for ventilation
(see “Installation – Building-in dimen-
sions”):
Air intake occurs via the plinth  at the
bottom of the appliance and the air es-
capes at the top

at the back of the
housing unit.
– A ventilation gap of at least 40 mm
depth must be allowed for behind the
appliance for air to circulate.
– The ventilation cross-sections in the
plinth, housing unit and above the
appliance must each provide an un-
obstructed airflow of at least 200 cm²
to ensure that air can circulate
without hindrance.
If ventilation grilles are to be inserted
into the ventilation gaps, the ventila-
tion gaps must be larger than
200 cm². The unobstructed airflow of
200 cm² is calculated by adding up
the total area of ventilation gaps in
the grille.
– Important! The larger the ventilation
gaps, the less energy the wine condi-
tioning unit will use.