Cleaning and care
Oven interior
Although, only the lower oven is illus-
trated in the diagram below, the upper
oven is fitted in the same way. Different
surfaces of the oven interior are coated
with either
b
“Clean-Enamel”, or
c
catalytic enamel.
The oven cavity and door interior are
finished in “Clean-Enamel”. The rear
panel which protects the fan is more
subject to oil and fat splashes, and has
a catalytic coating.
With some models, side panels with
catalytic coating are fitted, and the re-
movable guard plate above the grill
has a catalytic coating. With this ar-
rangement most of the interior “Clean-
Enamel” is protected, except for the
floor and door, which should be
cleaned after each use.
The oven should be cleaned regu-
larly, preferably after each use.
If left too long cleaning becomes un-
necessarily difficult and in extreme
cases impossible.
Important: Remove any soiling from
the “Clean-Enamel” areas before
carrying out the extra cleaning pro-
cess for catalytic enamel described
below.
Never use hard brushes, wire wool
or scourers, scouring pads, hard
sponges or other scouring agents
on the enamel coatings.
These scratch and damage enamel.
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