Miele DGC 7440 X, Инструкции по эксплуатации и монтажу

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Before using for the first time
34
Cleaning accessories/oven
compartment

Take all accessories out of the oven
compartment.
 Wash the cooking containers by hand
or in the dishwasher.
The universal tray and combi rack
surfaces are treated with
PerfectClean and must
only be
washed by hand.
See “PerfectClean” in the “Cleaning
and care” chapter.

Clean the universal tray and the
combi rack with a clean sponge and
a solution of hot water and washing-
up liquid.
The interior of the steam oven has
been treated at the factory with a
conditioning agent.
 To remove this, clean the oven
compartment with a clean sponge
and a mild solution of washing-up
liquid and hot water.
Set the correct boiling point for
water
Before cooking food for the first time,
you must adjust the steam oven to the
boiling temperature of the water, which
varies depending on the altitude of
where the steam oven is located. This
process also flushes out the
components of the appliance that carry
water.
This procedure must be carried out
to ensure trouble-free functioning of
your appliance.
Distilled water, carbonated water and
other liquids may damage the steam
oven.
Only use cold, fresh tap water
(below 20 °C).
 Remove the water container and fill it
up to the maximum marker.

Push the water container into the
appliance.

Then run the steam oven for
15 minutes using the
Steam
cooking  function (100 °C).
Proceed as described in “Operation”.
Setting the correct boiling point for
water following a house move
If you move house, the boiling point for
the water in the steam oven will need to
be re-set for the new altitude if this
differs from the old one by 300 m or
more. To do this, descale the appliance
(see “Care” in the “Cleaning and care”
chapter).