Miele 11 196 580, Инструкции по эксплуатации и монтажу

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Notes for test institutes
128
Test food acc. to EN 60705 (Function: Microwave solo

)
Test food 
 

1
Notes
2
[W] [min] [min]
Custard, 1000 g 
600
+
450
4
+
20
120
Crockery see Standard,
dimensions at the upper rim
250 mm x 250 mm, cook
uncovered
Madeira cake, 475 g  450 7:30–8:30 5
Crockery see Standard, external
diameter at the upper rim
220 mm, cook uncovered
Minced meat, 900 g 
600
+
450
8
+
12
5
Crockery see Standard,
dimensions at the upper rim
250 mm x 124 mm, cook
uncovered
Potato gratin,1100 g 
300
+
180 °C
30–35 5
Crockery see Standard, external
diameter at the upper rim
220 mm, cook uncovered
Cake, 700 g

80
+
170 °C
30–35 5
Crockery see Standard, external
diameter at the upper rim
220 mm, cook uncovered
Chicken, 1200 g

150
+
200 °C
40–50 5
Place the glass tray with the rack
on top into the oven
Defrost meat,
(minced meat),
500 g

Meat \
500 g
Approx.
17
10
Crockery see Standard, defrost
uncovered

150 16–18 10
Crockery see Standard, defrost
uncovered
Raspberries, 250 g

Fruit \
250 g
Approx. 8 3
Crockery see Standard, defrost
uncovered
 150 7:30 3
Crockery see Standard, defrost
uncovered

Function,

Microwave power level,

Defrosting or cooking duration,

Standing
time,

Microwave,

Mic Fan plus,

Defrosting special applications
1
Allow the food to stand at room temperature for the standing time quoted to enable the
heat to spread evenly throughout the food.
2
Place the glass tray into the oven on shelf 1 and place the crockery on it.