40
Instructions
Ac 7 Pork Chops 0.2-0.8kg
Rack on the
Metal tray
Refrigerated
Choose pork chops of 200g weight and 2.5cm thickness each.
Season with salt and pepper or as desired.
Place food on the rack on the metal tray.
Choose the menu and weight, press start.
When BEEP’s are heard, turn food over and press start to continue
cooking.
Choose lamb chops of 100g weight and 1.5~2.0cm thickness each.
Season with salt and pepper or as desired.
Place food on the rack on the metal tray.
Choose the menu and weight, press start.
When BEEP’s are heard, turn food over and press start to continue
cooking.
Auto
Cooking
Function
Category
Food Temp.
Utensil
Weight
Limit
3
Ac 8
Lamb
Chops
0.3-0.6kg
Rack on the
Metal tray
Refrigerated
3
Choose steak of 200g weight and 2.5cm thickness each. Season with
salt and pepper or as desired.
Place food on the rack on the metal tray.
Choose the menu and weight, press start.
When BEEP’s are heard, turn food over and press start to continue
cooking.
Ac 9
Beef
Steak
0.3-0.6kg
Rack on the
Metal tray
Refrigerated
3
Choose salmon fillet of 200g weight and 2.5cm thickness each. Brush
surface of salmon with oil and season as desired.
Place food on the rack on the metal tray.
Choose the menu and weight, press start.
When BEEP’s are heard, turn food over and press start to continue
cooking.
Ac 10
Salmon
Steak
0.2-0.8kg
Rack on the
Metal tray
Refrigerated
3
Level