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TECHNICAL SPECIFICATIONS ..............................................................................................................3

IMPORTANT SAFETY INSTRUCTIONS..................................................................................................4

INSTALLATION ........................................................................................................................................5

OTHER HELPFUL INFORMATION..........................................................................................................6

PRECAUTIONS ........................................................................................................................................6

GETTING THE BEST RESULTS FROM YOUR MICROWAVE OVEN ....................................................6

SPECIAL TECHNIQUES IN MICROWAVE COOKING ............................................................................7 

HOW FOOD CHARACTERISTICS AFFECT MICROWAVE COOKING ..................................................7 

COOKING  UTENSILS .............................................................................................................................8

FEATURE DIAGRAM / CONTROL PANEL  ............................................................................................9

INSTALLATION .......................................................................................................................................9

OPERATING INSTRUCTIONS ...............................................................................................................10

SETTING CLOCK ...................................................................................................................................10 

EZ ON  ....................................................................................................................................................10

TIMED COOKING ...................................................................................................................................10

2 STAGE TIMED COOKING  ..................................................................................................................11

MICROWAVE POWER LEVELS ............................................................................................................11

CHILD LOCK...........................................................................................................................................11

ONE TOUCH COOKING.........................................................................................................................11

ONE TOUCH COOKING CHART ...........................................................................................................12

CUSTOM COOK .....................................................................................................................................13

MORE/LESS ...........................................................................................................................................13

KG/LBS ...................................................................................................................................................13

AUTO DEFROST ....................................................................................................................................14

MEAT .....................................................................................................................................................15

POULTRY ...............................................................................................................................................15

FISH ........................................................................................................................................................16

HEATING OR REHEATING GUIDE .......................................................................................................17

FRESH VEGETABLE CHART ...............................................................................................................18

CLEANING .............................................................................................................................................19

BEFORE CALLING FOR SERVICE .......................................................................................................19

WARRANTY ...................................................................................................................Inside back cover

CONTENTS

TECHNICAL SPECIFICATIONS

Specifications subject to change without prior notice.

*IEC 705 RATING STANDARD 

MODEL

MA-1303BRV

120 V AC, 60 Hz

1300 W

*900 W

2450 MHz

12 A

21

7/8

˝ X 12

5/8

˝ X 16

3/4˝

14

3/4

˝ X 9˝ X 16˝

1.3 Cu.ft.

Power Supply

Rated Power Consumption

Microwave Output

Frequency

Rated Current

Overall Dimensions(WxHxD)

Oven Cavity Dimensions(WxHxD)

Effective Capacity of Oven Cavity

Содержание Goldstar MA-1303BRV

Страница 1: ...MA 1303BRV MICROWAVE OVEN OWNER S MANUAL COOKING GUIDE PLEASE READ THIS OWNER S MANUAL THOROUGHLY BEFORE OPERATING Website http www LGEservice com E mail http www LGEservice com techsup html ...

Страница 2: ...nergy It is important not to defeat or tamper with the safety interlocks b Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces c Do not operate the oven if it is damaged It is particularly important that the oven door close properly and that there is no damage to the 1 Door bent 2 Hinges and latches broken or loosened ...

Страница 3: ... CHILD LOCK 11 ONE TOUCH COOKING 11 ONE TOUCH COOKING CHART 12 CUSTOM COOK 13 MORE LESS 13 KG LBS 13 AUTO DEFROST 14 MEAT 15 POULTRY 15 FISH 16 HEATING OR REHEATING GUIDE 17 FRESH VEGETABLE CHART 18 CLEANING 19 BEFORE CALLING FOR SERVICE 19 WARRANTY Inside back cover CONTENTS TECHNICAL SPECIFICATIONS Specifications subject to change without prior notice IEC 705 RATING STANDARD MODEL MA 1303BRV 120...

Страница 4: ...tchen sink in a wet basement or near a swimming pool and the like 12 Do not immerse cord or plug in water 13 Keep cord away from heated surfaces 14 Do not let cord hang over the edge of a table or counter 15 When cleaning surfaces of door and oven that comes together on closing the door use only mild nonabrasive soaps or detergents applied with a sponge or soft cloth 16 To reduce the risk of fire ...

Страница 5: ... grounding type 3 wire cord and 3 the longer cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over accidentally B CIRCUITS For safety purposes this oven must be plugged into a 15 or 20 Amp circuit No other electrical appliances or lighting circuits should be on this line If in doubt consult a licensed electrician C V...

Страница 6: ...he foods gradually travels inward If the foods are left in the oven until they are cooked all the way through the outer portions will become overcooked or even burnt As you gain experience in using your microwave oven you will become increasingly skillful in estimating both cooking and standing times for various foods PRECAUTIONS Be certain to place the front surface of the door three inches away ...

Страница 7: ...ng dish This way thicker portions will receive the most microwave energy and the foods will cook evenly Elevating Thick or dense foods are often elevated so that microwaves can be absorbed by the underside and center of the foods Piercing Foods enclosed in a shell skin or membrane are likely to burst in the oven unless they are pierced prior to cooking Such foods include both yolks and whites of e...

Страница 8: ... utensil and it is not safe for use in the microwave oven You probably have many items on hand in your kitchen that can be used as cooking equipment in your microwave oven Just read through the following checklist 1 Dinner plates Many kinds of dinner ware are microwave safe If in doubt consult the manufacturer s literature or perform the microwave test above 2 Glassware Glassware that is heat resi...

Страница 9: ...ntered One Touch Control Ez On More Less Start Stop Clear Auto Defrost Custom Cook Kg Lbs Popcorn Pizza Potato Beverage Food Plate Frozen Entree Fresh Vegetable Baked Goods Casserole 1 2 3 Time 4 5 6 0 7 8 9 Power Clock Minimum 2 feet 24 inches Your oven will be packed with the following materials Glass Turntable 1 each Owner s Manual Cooking Guide 1 each Rotating Ring 1 each This microwave oven i...

Страница 10: ...d one long tone sounds The word End shows in the display window Then the oven shuts itself off NOTE If you do not select the power level the oven will operate at power HIGH To set HI POWER cooking skip steps 4 5 above Touch STOP CLEAR Touch CLOCK Enter the time by using the number key pads 1 1 1 and 1 Touch CLOCK The clock starts counting Example To set 11 11 OPERATING INSTRUCTIONS Touch STOP CLEA...

Страница 11: ...of meat Cooking pork chops roast Taking chill out of fruit Softening butter Keeping casseroles and main dishes warm Softening butter and cream cheese Standing time Independent timer High 9 8 7 6 5 4 3 2 1 0 CHILD LOCK This is a unique safety feature that prevents unwanted oven operation such as used by children Once the child lock is set no cooking can take place When child lock was already set if...

Страница 12: ...er cooking let stand for 2 minutes Prepare vegetable wash cut up vegetable into 1 2 inch slices or pieces Most vegetables need 2 minutes or 3 minutes standing time after cooking 1 cup Add 2 tablespoon water 2 cup Add 1 4 cup water 3 cup Add 1 3 cup water 4 cup Add 1 2 cup water Place in the center of the oven on paper towel Place in center of the oven POPCORN PIZZA BEVERAGE FROZEN ENTREE FOOD PLAT...

Страница 13: ... cooking time each time you press it Pressing LESS will subtract 10 seconds of cooking time each time you press it KG LBS Use this pad to select the weight of the foods 1 Touch STOP CLEAR 2 Touch CUSTOM COOK 1 0 0 shows in the display 3 Enter 10 minutes 30 seconds by touching 1 0 3 and 0 4 Touch POWER 5 Touch 8 P 80 shows in the display 6 Touch START Example To set cooking program 10 minutes 30 se...

Страница 14: ... roast Rump roast Chuck roast Hamburger patty LAMB Chop 1 inch thick Rolled roast PORK Chop 1 2 inch thick Spareribs Country style ribs Rolled roast Sausage VEAL Cutlets 1 lbs 1 2 inch thick POULTRY Whole under 4 lbs Cut up Breasts boneless CORNISH HENS Whole TURKEY Breast under 6 lbs FISH Fillets Whole Steaks SHELLFISH Crab meat Lobster tails Shrimp Scallops NOTE When you touch the START pad the ...

Страница 15: ...he skin and brush lightly with vegetable oil unless self basting 4 All poultry should be placed on a microwave roasting rack or a microwave proof plate and placed on the turntable 5 Cook according to the instructions in the cooking chart below turning the bird over halfway through the cooking time Poultry because of its shape has a tendency to cook unevenly especially in very bony parts Turning th...

Страница 16: ...cooking chart before serving 6 After standing time check to see that the fish is thoroughly cooked The fish should be opaque and flake easily OPERATING INSTRUCTIONS CONT D Microwave Cooking Time Standing power per pound Time Fish Fillets HIGH 5 7 minutes Add 15 30 ml 1 2 tbsp 2 3 minutes Whole Mackerel HIGH 5 7 minutes 3 4 minutes Cleaned and Prepared Whole Trout Cleaned HIGH 6 8 minutes 3 4 minut...

Страница 17: ...s Cover with plastic wrap and vent Casserole 1 cup 2 3 minutes COOK covered in microwaveable casserole 4 cups 6 8 minutes Stir once halfway through cooking Casserole cream or cheese 1 cup 2 3 minutes COOK covered in microwaveable casserole 4 cups 4 5 minutes Stir once halfway through cooking Sloppy Joe or Barbecued beef Reheat filling and bun separately 1 sandwich 11 2 21 2 minutes Cook filling co...

Страница 18: ...in 1 1 2 qt baking dish 2 3 minutes Cover Mushrooms 1 2 Ib 2 3 Place mushrooms in 1 1 2 qt covered casserole 2 3 minutes Fresh Sliced Stir halfway through cooking Parsnips Fresh 1Ib 5 8 Add 1 2 cup water in 1 1 2 qt covered casserole 2 3 minutes Sliced Stir halfway through cooking Peas Green 4 cups 8 10 Add 1 2 cup water in 1 1 2 qt covered casserole 2 3minutes Fresh Stir halfway through cooking S...

Страница 19: ... still does not work properly contact the nearest authorized service center BEFORE CALLING FOR SERVICE INSIDE OF THE OVEN Use a damp cloth to wipe out crumbs and spillovers It is important to keep the area between door and cavity front clean to assure a tight seal Remove greasy spatters with a sudsy cloth then rinse and dry Do not use harsh detergent or abrasive cleaners GLASS TRAY The glass tray ...

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Страница 23: ...TY OF MERCHANTABILITY APPLICABLE TO THIS PRODUCT Some states do not allow the exclusion or limitation of incidental or consequential damages or limitations on how long an implied warranty lasts so these limitations or exclusions may not apply to you This warranty gives you specific legal rights and you may also have other rights which vary from state to state THE ABOVE WARRANTY DOES NOT APPLY IN T...

Страница 24: ...P NO 3828W5A1600 Printed in Korea ...

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