Koolatron Deluxe Total Chef TCFD-05 Скачать руководство пользователя страница 1

Read These Instructions Before Using This Unit!

Save These Instructions

TCFD-05

DIRECTIONS FOR USE & RECIPES!

Brantford, Ontario, Canada  

Batavia, New York, USA

1-800-265-8456

www.koolatron.com

©2006 Koolatron, Inc. All rights reserved.

All specification are subject to change without notice.

Made in Taiwan

09/2006-v2

H1S007

Содержание Deluxe Total Chef TCFD-05

Страница 1: ...e Instructions TCFD 05 DIRECTIONS FOR USE RECIPES Brantford Ontario Canada Batavia New York USA 1 800 265 8456 www koolatron com 2006 Koolatron Inc All rights reserved All specification are subject to...

Страница 2: ...LES OF DEHYDRATION 2 PROCEDURE 2 PRETREATING 3 DRYING 4 PACKING AND STORAGE 5 ROTATING THE TRAYS 5 REMEMBER 5 RECIPES 6 SACHETS AND POTPOURRIS 7 CLEANING AND MAINTENANCE 7 DRYING TABLE FOR FRUITS 8 9...

Страница 3: ...f table or counter FOR INDOOR USE ONLY DO NOT PUT IN AUTOMATIC DISHWASHER HAND WASH ONLY SAVE THESE INSTRUCTIONS 1 12 WARRANTY This KOOLATRON product is warranted to the retail consumer for 90 days fr...

Страница 4: ...lacks flavor and color Overmature produce may be tough and fibrous or soft and mushy Prepare produce immediately after gathering and begin drying at once Wash or clean all fresh food thoroughly to re...

Страница 5: ...may be steam blanched However blanched fruits may turn soft and become difficult to handle Syrup blanching may help retain the color of apples apricots figs nectarines peaches pears and plums A sweete...

Страница 6: ...ent microbial growth and subsequent spoilage Dried vegetables should be hard and brittle Dried fruits should be leathery and pliable For long term storage home dried fruits will need to be drier than...

Страница 7: ...ea are also clean 3 You can expect a variation in the drying times Drying times are affected by the size of the load thickness of the sliced produce humidity of the air and the moisture content of the...

Страница 8: ...arinate thinly sliced beef or turkey in 1 4 cup soy sauce 2 Tbsp brown sugar and 2 Tbsp liquid smoke optional Stir well making sure to coat each piece of meat Cover with plastic wrap and let stand 10...

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