10
Cleaning
•
Before cleaning, pull the power plug.
•
Clean the inlays lean the steaming grids with warm water and a soft cloth.
Warning: Danger of electrical shock
Do not immerse the appliance in water.
Storage
Store the device in a heated and well-aired room.
Maintenance
• Please conduct pretreatment of food before drying, such as cleaning, slicing or stripping, soaking, etc.
Tipps for food preparation
Pre-treatment of foods
Fruit:
You produce especially good results when you soak fruit to be dryed in juice in
advance.
Vegetable:
Blanch, cook or fry the vegetables. Put the vegetables into the lemon juice and
soak for about 2 minutes.
Meat:
Pickle lean meat before drying. Fat meat should be shortly backes or steamed
beforehand.
Fish:
Fish should be shortly backed or steamed before drying.
Vanilla:
Clean the vanilla pod and remove the excess leaves. The duration for drying the
vanilla pods is normally 2-6 hours.
Bread:
Cut bread into thin slices.
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