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15

To Use Temperature Probe Cook:

Before using, insert the temperature probe into the food item. (For 

meats, the temperature probe tip should be located in the center 

of the thickest part of the meat and not into the fat or touching a 

bone). Place food in oven and connect the temperature probe to 

the jack. Keep temperature probe as far away from heat source as 

possible. Close oven door.

NOTE:

 The temperature probe must be inserted into the food item 

before the mode is selected.

1. 

The oven will ask if you want to use Probe Cook. Touch 

YES and go to Step 2. If you want to set up the cycle before 

attaching the temperature probe, touch the Home icon, select 

the desired oven, and then touch PROBE.

2. 

If Manual is not already displayed, touch AUTO and select 

Manual.

3. 

Touch PROBE TEMP to set the target temperature for the 

temperature probe.

4. 

Touch MODE SELECTION and select Bake, Convect Bake, 

Convect Roast, or Grill.

 

Bake:

 Run a standard baking cycle until the food item 

reaches the target temperature.

 

Convect Bake:

 Run a convection baking cycle until the 

food item reaches the target temperature.

 

Convect Roast:

 Run a convection roast cycle until the 

food item reaches the target temperature (best for large 

cuts of meat or whole poultry).

 

Grill:

 Run a grill cycle on the +Powered Grill Attachment 

until the food item reaches the target temperature.

5. 

Touch TEMPERATURE to change the oven temperature.

6. 

Touch WHEN TIMER ENDS and select what the oven should 

do at the end of the cook time. 

 

Turn Off (default):

 The oven turns off when the set cook 

time ends.

 

Keep Warm:

 The oven temperature is reduced to 170°F 

(77°C) after the set cook time ends.

7. 

Touch START.
When the set temperature probe temperature is reached, the 

When Timer Ends behavior will begin.

8. 

Touch CANCEL for the selected oven or open the oven door to 

clear the display and/or stop reminder tones.

9. 

Always unplug and remove the temperature probe from the 

oven when removing food. The temperature probe symbol 

will remain lit in the display until the temperature probe is 

unplugged.

Recipe Guide Mode

The Recipe Guide mode is designed to instruct and inspire your 

culinary creations. It provides a variety of recipes which work well 

with your +Powered Attachments as well as optimizes the oven 

settings for perfect results.
Each recipe has step-by-step instructions on how to prepare and 

cook the food. Additional recipes may be added with software 

updates or opPowered Attachment purchases.
Following the advice in Recipe Guide mode can take the 

uncertainty out of new recipes.

Smart Oven+ Powered Attachments

The +Powered Attachments are designed to introduce new ways 

of using your oven. See the “Cook’s Assistant Option” section for 

more information. Each attachment fits in to the SatinGlide™  

Roll-Out Extension Rack for Smart Oven+ Attachments and plugs 

into the hub at the rear of the oven. See the Smart Oven+ Powered 

Attachments User Instructions for more detailed information on 

these tools.

Favorites

Any customized cooking mode can be starred as a favorite by 

selecting Favorite on the Function Set Menu. The oven will prompt 

you to create a name for your settings. Starred Favorites will be 

displayed on the Home menu. To use a Favorite, select the desired 

Favorite and then touch START.
To remove a starred Favorite, select the Favorite, then touch 

FAVORITE. The oven will ask if you want to delete this favorite. 

Touch YES to remove the star. This favorite will be removed from 

the Home menu.

Cook Time

Cook Time allows the oven(s) to be set to cook for a set length of 

time and turn off, hold warm, or maintain the oven temperature 

automatically. A Delayed Cook Time allows the oven(s) to be set to 

turn on at a certain time of day, cook for a set length of time, and/

or shut off automatically. Delayed Cook Time should not be used 

for food such as breads and cakes because they may not bake 

properly.

To Set a Cook Time

1. 

Select a cooking function.
Touch the number keypads to enter a temperature other than 

the one displayed.
Timed Cooking may also be used with the Bread Proof 

function, but the temperature is not adjustable.

2. 

Touch “--:--”.

3. 

Touch the number keypads to enter the length of time to cook. 

Choose HR:MIN or MIN:SEC.

4. 

Touch WHEN TIMER ENDS and select what the oven should 

do at the end of the cook time.

 

Hold Temperature:

 The oven temperature stays at the set 

temperature after the set cook time ends.

 

Turn Off:

 The oven turns off when the set cook time ends.

 

Keep Warm:

 The oven temperature is reduced to 170°F 

(77°C) after the set cook time ends.

5. 

Touch START.
The cook time countdown will appear on the oven display. The 

timer will not begin counting down until the oven is finished 

preheating. The start time and stop time will be displayed on 

the oven timeline after the oven has finished preheating.
When the stop time is reached, the When Timer Ends behavior 

will begin.

6. 

Touch CANCEL for the selected oven, or open and close the 

oven door to clear the display and/or stop reminder tones.

WARNING

Food Poisoning Hazard

Do not let food sit in oven more than one hour before 

or after cooking.
Doing so can result in food poisoning or sickness.

Содержание KOCE900HSS00

Страница 1: ...del lado derecho superior de la puerta del horno Table of Contents BUILT IN ELECTRIC OVENS USER INSTRUCTIONS W10903389C BUILT IN OVEN SAFETY 2 PARTS AND FEATURES 3 Control Panel 4 Welcome Guide 5 Display Screens 5 Cooking Modes 7 Kitchen Timer 8 Tones Sounds 8 Control Lock 8 Settings 9 OVEN USE 10 Wi Fi Connectivity 10 Sabbath Bake 10 Aluminum Foil 11 Oven Racks 11 Rack and Bakeware Positions 11 S...

Страница 2: ...es Smother fire or flame or use dry chemical or foam type extinguisher Use Only Dry Potholders Moist or damp potholders on hot surfaces may result in burns from steam Do not let potholder touch hot heating elements Do not use a towel or other bulky cloth Use Care When Opening Door Let hot air or steam escape before removing or replacing food Do Not Heat Unopened Food Containers Build up of pressur...

Страница 3: ...nel L Broil elements not shown M Oven vent Parts and Features not shown Temperature probe Condensation tray Oven racks NOTE The upper cavity of the double oven shown is the same for single oven models and the lower oven on combo oven models Racks and Accessories Standard Flat Rack SatinGlide Roll out Extension Rack Temperature Probe SatinGlide Roll Out Extension Rack for Smart Oven Attachments Pow...

Страница 4: ...ol their respective oven light While the oven door is closed touch UPPER LIGHT or LOWER LIGHT to turn the desired light on and off When the oven door is opened the oven light will automatically come on START Function start The Start keypad begins any oven function If Start is not touched within 5 minutes after touching a keypad the function is canceled and the time of day is displayed CANCEL CANCE...

Страница 5: ...ad the KitchenAid app signup and select Add Appliance in the app Follow the instructions in the app to scan the QR code from the appliance screen 4 To manually connect the oven to the KitchenAid app select your home network from the list touch ADD A NETWORK to manually enter your home network or touch CONNECT WITH WPS to connect to your network via WPS If prompted enter your Wi Fi password 5 A mes...

Страница 6: ...he function to run When Timer Ends optional Available if a Cook Time is set Touch to change what the oven does when the set cook time ends Hold Temperature The oven temperature stays at the set temperature after the cook time ends Turn Off The oven turns off when the set cook time ends Keep Warm The oven temperature is reduced to 170 F 77 C after the set cook time ends Add Delay optional Available...

Страница 7: ...all cuts of meats or poultry Proof Dough that needs to rise Convect Bake Foods with flaky and dry crusts with moist interiors like pastries pies or breads Convect Roast Large foods that should be browned on the outside but moist inside like whole poultry or roasts Convect Broil Tender or uneven cuts of meats or poultry Probe Cook Foods that need to be cooked to a specific internal temperature like...

Страница 8: ...en will turn off Tones Sounds Tones are audible signals indicating the following Valid keypad touch Function has been entered Oven is preheated Invalid keypad touch End of a cooking cycle When timer reaches zero Includes using the Kitchen Timer for functions other than cooking Powered attachments connected Powered attachments disconnected Control is locked Control is unlocked Control Lock The Cont...

Страница 9: ...ow Off Accessory In Out High Medium default Low Off Keypress High default Medium Low Off Mute Sounds On default Sounds Off Setting Available Selections Temperature Temperature Fahrenheit default Celsius Display Brightness Low Medium High Maximum default Language Language English Français Attachment Registration View Register Powered Attachments Manage Favorites Clear All Favorites Calibrate Instru...

Страница 10: ...can also be set to keep the oven on for only part of the Sabbath When the Sabbath Bake is set only the Cancel keypads will work For Combo ovens the microwave will be disabled When the oven door is opened or closed the oven light will not turn on or off and the heating elements will not turn on or off immediately If a power failure occurs when the Sabbath Bake is set the oven s will return to Sabba...

Страница 11: ...ely 3 minutes Side 2 should cook for approximately 3 to 4 minutes Expect a moderate degree of smoke when broiling Traditional Cooking Food Rack Position Large roasts turkeys angel food bundt cakes quick breads pies 1 or 2 Yeast breads casseroles meat and poultry 2 Cookies biscuits muffins cakes 2 or 3 when single rack baking 2 and 5 when multi rack baking Convection Cooking Oven Setting Number of ...

Страница 12: ...he sliding shelves do not place more than 25 lbs 11 4 kg on the SatinGlide roll out extension rack or 35 lbs 15 9 kg on the roll out rack for powered attachments Do not clean the SatinGlide roll out extension racks in a dishwasher It may remove the racks lubricant and affect their ability to slide See the General Cleaning section for more information Bakeware The bakeware material affects cooking ...

Страница 13: ...ght to monitor cooking progress Baking and Roasting IMPORTANT The convection fan and convection element may operate during the Bake function to enhance performance and heat distribution During baking or roasting the bake and broil elements will cycle on and off in intervals to maintain the oven temperature If the oven door is opened during baking or roasting the heating elements bake and broil wil...

Страница 14: ...of meats and poultry Check the temperature of pork and poultry in 2 or 3 places Proofing Bread Proofing bread prepares dough for baking by activating the yeast Proofing twice is recommended unless the recipe directs otherwise To Proof Before first proofing place dough in a lightly greased bowl and cover loosely with waxed paper or plastic wrap coated with shortening Place on rack 2 See the Rack an...

Страница 15: ...lowing the advice in Recipe Guide mode can take the uncertainty out of new recipes Smart Oven Powered Attachments The Powered Attachments are designed to introduce new ways of using your oven See the Cook s Assistant Option section for more information Each attachment fits in to the SatinGlide Roll Out Extension Rack for Smart Oven Attachments and plugs into the hub at the rear of the oven See the...

Страница 16: ...emperature after the set cook time ends Turn Off default The oven turns off when the set cook time ends Keep Warm The oven temperature is reduced to 170 F 77 C after the set cook time ends 5 Touch DELAY START and set the time of day the oven should turn on Touch SUMMARY to see when the oven will turn on and off 6 Touch START The timeline will appear in the display and the oven will begin preheatin...

Страница 17: ...ry high temperatures burning soil to a powdery ash Use the following chart as a guide to determine the desired cleaning level Cleaning Level Total Cleaning Time includes a 30 minute cool down time Light 4 hours Normal 5 hours Heavy 6 hours Once the oven has completely cooled remove ash with a damp cloth To avoid breaking the glass do not apply a cool damp cloth to the inner door glass before it ha...

Страница 18: ...emove racks or they will discolor and become harder to slide If this happens a light coating of vegetable oil applied to the rack guides will help them slide OVEN RACKS Cleaning Method Steel wool pad POWERED ATTACHMENTS To avoid damage to the nonstick surfaces do not use abrasive cleaners steel wool pads gritty washcloths or abrasive paper towels Food spills should be cleaned when the Powered Atta...

Страница 19: ... covered with a soft blanket or use the corner posts from your packaging material 2 Fully open the oven door 3 Locate the oven door hinge locks in both corners of the oven door and rotate the hinge locks toward the oven door to the unlocked position If the door hinge lock is not rotated fully see illustration B the door will not remove properly Locked position Grip here to rotate Unlocked position...

Страница 20: ... or damage may occur to the door hinge 5 Lower the oven door to the fully open position If the oven door does not open to a full 90 repeat steps 1 through 3 6 Locate the oven door hinge locks in the corners of the oven door and rotate the hinge locks toward the oven cavity to the locked position Unlocked position Locked position 7 After the door hinges have been locked gently swing the door upward...

Страница 21: ...ettings section Delay Start is set See the Cook Time section Control is locked Press and hold the Control Lock icon for 3 seconds to unlock Sabbath mode is set See the Sabbath Mode section On double oven models one oven is self cleaning When one oven is self cleaning the other oven cannot be set or turned on Oven temperature too high or too low Oven temperature needs adjustment See Calibrate Oven ...

Страница 22: ...25 F 15 C or move rack to a higher position in the oven Lighter browning of food caused by shiny or light colored bakeware Move rack to a lower position in the oven ACCESSORIES For accessories in the U S A you can visit our website at www kitchenaid com or call us at 1 800 422 1230 In Canada visit our website at www kitchenaid ca or call us at 1 800 807 6777 Affresh Stainless Steel Cleaner stainle...

Страница 23: ...urchase Proof of original purchase date is required to obtain service under this limited warranty 1 Commercial non residential multiple family use or use inconsistent with published user operator or installation instructions 2 In home instruction on how to use your product 3 Service to correct improper product maintenance or installation installation not in accordance with electrical or plumbing c...

Страница 24: ...gros appareil ménager autre que les responsabilités énoncées dans la présente garantie Si vous souhaitez une garantie plus étendue ou plus complète que la garantie limitée fournie avec ce gros appareil ménager adressez vous à KitchenAid ou à votre détaillant pour obtenir les modalités d achat d une garantie étendue LIMITATION DES RECOURS EXCLUSION DES DOMMAGES FORTUITS OU INDIRECTS VOTRE SEUL ET E...

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