recipes
See important points for bread making on page 5.
white bread
stiff British-type dough
ingredients
●
1.36kg (3lb) strong plain flour
●
15ml (3tsp) salt
●
25g (1oz) fresh yeast; or 15g/20ml (
1
⁄
2
oz) dried yeast + 5ml (1tsp) sugar
●
750ml (1
1
⁄
4
pts) warm water: 43˚C (110˚F). Use a thermometer or add
250ml (9floz) boiling water to 500ml (18floz) cold water
●
25g (1oz) lard
method
1
dried yeast
(the type that needs reconstituting): pour the warm water
into the bowl. Then add the yeast and the sugar and leave to stand for
about 10 minutes until frothy.
fresh yeast:
crumble into the flour.
other types of yeast:
follow the manufacturer’s instructions.
2
Pour the liquid into the bowl. Then add the flour (with fresh yeast if used),
salt and lard.
3
Knead at minimum speed for 45 - 60 seconds. Then increase to speed 1,
adding more flour if necessary, until a dough has formed.
4
Knead for 3 - 4 more minutes at speed 1 until the dough is smooth,
elastic and leaves the sides of the bowl clean.
5
Put the dough into a greased polythene bag or a bowl covered with a tea
towel. Then leave somewhere warm until doubled in size.
6
Re-knead for 2 minutes at speed 1.
7
Half fill four 450g (1lb) greased tins with the dough, or shape it into rolls.
Then cover with a tea towel and leave somewhere warm until doubled in
size.
8
Bake at 230˚C/450˚F/Gas Mark 8 for 30 - 35 minutes
for loaves
or 10 - 15
minutes
for rolls
.
●
When ready, the bread should sound hollow when tapped on the base.
shortcrust pastry
ingredients
●
450g (1lb) flour, sieved with the salt
●
5ml (1tsp) salt
●
225g (8oz) fat (mix lard and margarine straight from the fridge)
●
About 80ml (4tbsp) water
hint
●
Don’t overmix
method
1
Put the flour into the bowl. Chop the fat up roughly and add to the flour.
2
Mix at speed 1 until it resembles breadcrumbs. Stop before it looks
greasy.
3
Add the water and mix at minimum speed. Stop as soon as the water is
incorporated.
4
Cook at around 200˚C/400˚F/Gas Mark 6, depending on the filling.
pavlova
ingredients
●
3 large egg whites
●
175g (6oz) caster sugar
●
275ml (10 fl.oz.) double cream
●
fresh fruit eg raspberries, strawberries, grapes, kiwi fruit
method
1
Whisk the egg whites on a high speed until they form ‘soft peaks’.
2
With the whisk operating on speed 5, gradually add the sugar one
tablespoon at a time, whisking after each addition.
3
Line a baking tray with silicone paper, then spoon the meringue onto the
paper forming a nest approximately 20cm/8” in diameter.
4
Place the baking tray into an oven preheated to 150˚C/300˚F/Gas Mark
2, then immediately reduce the temperature to 140˚C/275˚F/Gas Mark 1
and bake for 1 hour. Turn the heat off but leave the pavlova in the oven to
cool down.
5
When ready to serve, peel off the silicone paper and place on a serving
dish. Whip the cream until soft peaks form then spread over the top of
the pavlova and decorate with the fruit.
10
Содержание Chef and Major KM010 series
Страница 1: ...Chef and Major KM010 KM020 series min 1 2 3 4 5 6 P min 1 2 3 4 5 6 P ...
Страница 9: ... b c a min 1 2 3 4 5 6 P 8 ...
Страница 18: ...17 b c a min 1 2 3 4 5 6 P ...
Страница 27: ...26 b c a min 1 2 3 4 5 6 P ...
Страница 37: ...36 b c a min 1 2 3 4 5 6 P ...
Страница 47: ...46 b c a min 1 2 3 4 5 6 P ...
Страница 56: ...55 b c a min 1 2 3 4 5 6 P ...
Страница 66: ...65 b c a min 1 2 3 4 5 6 P ...
Страница 76: ...75 b c a min 1 2 3 4 5 6 P ...
Страница 85: ...84 b c a min 1 2 3 4 5 6 P ...
Страница 94: ...93 b c a min 1 2 3 4 5 6 P ...
Страница 103: ...102 b c a min 1 2 3 4 5 6 P ...
Страница 112: ...111 b c a min 1 2 3 4 5 6 P ...
Страница 121: ...120 b c a min 1 2 3 4 5 6 P ...
Страница 130: ...129 b c a min 1 2 3 4 5 6 P ...
Страница 139: ...138 b c a min 1 2 3 4 5 6 P ...
Страница 148: ...147 b c a min 1 2 3 4 5 6 P ...
Страница 153: ... Kenwood 4 lss k Lo da ji gs qa qi cia laq ja Kenwood min 1 2 3 4 5 6 P 152 ...
Страница 155: ... cia laq cja s qi F 4 1 2 3 4 5 F 4 6 1 2 3 4 5 6 154 CHEF min 1 P min 1 2 3 4 P ...
Страница 157: ...156 b c a min 1 2 3 4 5 6 P ...
Страница 158: ... A 4 Kenwood Kenwood 157 ...
Страница 166: ...1 6 5 b c a min 1 2 3 4 5 6 P ...
Страница 171: ...Kenwood Limited New Lane Havant Hampshire PO9 2NH UK www kenwoodworld com KW89410 3 ...
Страница 172: ......
Страница 173: ......
Страница 174: ......
Страница 175: ......