AFO 47631 SS
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211124
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www.KALORIK.com
Baked
potato
No need to wrap with foil, but poking holes with a fork will
provide best results, as well as covering outside with a little bit
of oil to help skin crisp up.
Mac and
cheese
(baked)
Assumes cooked macaroni, only used for finishing off the
recipe as in a baked mac and cheese recipe. This is good for
adding a nice broil to your mac and cheese and help the
cheese melt. For less browning, cover tightly with foil.
Grilled
cheese
Butter outside of the bread and flip halfway through cooking
time. Try to avoid going near the sides of the baking tray as it
may lead to unwanted marks on the bread.
Frozen
pizza (thin
crust)
Rotate the air rack 180° halfway through the cooking time to
ensure even cooking. Pizza should be ready when all the
cheese is melty, and crust is warm.
Frozen
pizza (thick
crust)
Rotate the air rack 180° halfway through the cooking time to
ensure even cooking. Pizza should be ready when all the
cheese is melty, and crust is warm.
Frozen fish
sticks
Shake the fish sticks halfway through cooking time for
maximum crispiness. No preheating necessary.
Frozen
chicken
nuggets
Shake the nuggets halfway through cooking time for
maximum crispiness. No preheating necessary.
Frozen
mozzarella
sticks
Shake the mozzarella sticks halfway through cooking time to
ensure maximum crispiness. Use baking tray to prevent cheese
drippings. Careful not to overcook, as it may cause cheese to
leak.
Chocolate
chip
cookies
Rotate baking tray 180° halfway through the cooking time to
ensure even cooking. Turning the pan upside down and
placing it on a higher level helps to give the cookies a little
more distance from the heating element to ensure a more
uniform heating.
Cake
Bake until a toothpick inserted comes out clean. Different pan
materials and sizes will yield different results. Check doneness 5
minutes before the end of the minimum recommended for
your recipe and add time as needed. Preheat oven for 5
minutes.
Quick
bread
Rotate the loaf pan 180° halfway through cooking. Insert
toothpick to check for doneness. Baking times will vary based
on size of loaf and type of pan used. Preheat 5 minutes.
Muffins
Rotate the baking rack 180° halfway through the cooking time
to ensure even cooking. Muffins should be done once an
inserted toothpick comes out cleanly. Preheat 5 mins.
