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14
FT 42174 - 160331
Assembly page 14/48
Fax +32 2 359 95 50
TROUBLESHOOTING
Problem
Possible cause
Solution
The airfryer does not work
The appliance is
either not plugged
in or switched on.
Make sure the main plug is inserted in an
electrical wall socket and press the On/off
key.
You have not set
the timer.
Press the timer control buttons to the
required preparation time and press “On/
Off” again to switch on the appliance.
The basket holder
is not properly
locked.
Push the basket holder back in the
airfryer properly.
The ingredients fried with
the airfryer are not done.
There is too much
food in the basket.
Put smaller batches of ingredients in the
basket. Smaller batches are fried more
evenly.
The set
temperature is too
low.
Adjust the temperature to the required
temperature setting (see section ‘Settings’)
The cooking time
is too short.
Adjust the timer to the required preparation
time (see section ‘Settings’)
Fried snacks are not
crispy when they come
out of the airfryer.
You used a type of
snack meant to be
prepared in a
traditional deep
fryer.
Use snacks made to be prepared in the oven,
or lightly brush some oil onto the snacks for a
crispier result.
I cannot slide the basket
into the appliance
properly.
There is too much
food in the basket.
Do not fill the basket to capacity; refer to the
“Setting” table above for maximum quantities.
The basket in not
placed properly in
the basket holder.
Push the basket down into the basket
holder until you hear a slight click.
White smoke comes out of
the appliance.
You are preparing
greasy
ingredients.
When you fry greasy ingredients in the
airfryer, a large amount of oil will leak into the
pan. The oil produces white smoke and the
pan may heat up more than usual. This does
not affect the appliance or the end result.
The pan still
contains grease
residues from
previous use.
White smoke is caused by grease heating up
in the basket holder; make sure you clean the
basket and basket holder thoroughly after
each use.
Fresh fries are fried
unevenly in the airfryer.
You did not use
the right type of
potato.
Use fresh potatoes and make sure they stay
firm during frying.
You did not rinse
the potato sticks
properly before
you fried them.
Rinse the potato sticks thoroughly to remove
starch from the outside of the sticks.
Fresh fries are not crispy
when they come out of the
airfryer.
The crispiness of
the fries depends
on the amount of
oil and water in the
fries.
Make sure you dry the potato sticks properly
before you add the oil.
Cut the potatoes into thinner sticks for a
crispier result.
Add slightly more oil for a crispier result.
