7.2 Heating functions
Heating
function
Application
Off position
The oven is off.
Fan Cook‐
ing
To roast or roast and bake food
with the same cooking tempera‐
ture on more than one shelf posi‐
tion, without flavour transference.
Turbo Grill‐
ing
To roast large meat joints or poul‐
try with bones on one shelf posi‐
tion. To make gratins and to
brown.
Bottom
Heat
To bake cakes with crispy bottom
and to preserve food.
Convention‐
al Cooking /
Aqua Clean
To bake and roast food on one
shelf position.
Refer to "Care and cleaning"
chapter for more information
about: Aqua Clean.
Grill
To grill thin pieces of food and to
toast bread.
Heating
function
Application
Defrost
To defrost food (vegetables and
fruit). The defrosting time de‐
pends on the amount and size of
the frozen food.
Moist Fan
Baking
This function is designed to save
energy during cooking. When you
use this function, the temperature
in the cavity may differ from the
set temperature. The heating
power may be reduced. For more
information refer to "Daily Use"
chapter, Notes on: Moist Fan
Baking.
7.3 Notes on: Moist Fan Baking
This function was used to comply with the
energy efficiency class and ecodesign
requirements according to EU 65/2014 and
EU 66/2014. Tests according to EN 60350-1.
The oven door should be closed during
cooking so that the function is not interrupted
and the oven operates with the highest
energy efficiency possible.
For the cooking instructions refer to "Hints
and tips" chapter, Moist Fan Baking. For
general energy saving recommendations
refer to "Energy Efficiency" chapter, Energy
Saving.
8. CLOCK FUNCTIONS
8.1 Clock functions
Clock function
Application
Time of Day
To set, change or check the time of day.
Duration
To set how long the oven works.
Minute Minder
To set a countdown. This function has no effect on the operation of the
oven. You can set this function at any time, also when the oven is off.
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