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Smart Programs
Smart Program Cooking Times and Temperatures
Default Smart Program cooking time and temperatures are as follows.
Smart Program
Default Time
Adjustment
Range
Default
Temperature
Adjustment Range
AirFry
15 minutes
1–60 minutes
385°F / 196°C
180–400°F / 82–205°C
Roast
18 minutes
1–60 minutes
380°F / 193°C
180–400°F / 82–205°C
Bake
30 minutes
1–60 minutes
365°F / 185°C
180–400°F / 82–205°C
Reheat
10 minutes
1–60 minutes
280°F / 138°C
120–360°F / 49–183°C
Broil
Vortex Plus
6 minutes
1–40 minutes
400°F / 205°C
NA
Dehydrate
Vortex Plus
8 hours
1–72 hours
130°F / 54°C
95–175°F / 41–71°C
CAUTION
Do not spray cooking oil into the cooking chamber.
Cooking Tips
• Preheating is an important part of food preparation. Wait for the display
to read
Add Food
before inserting food into the cooking chamber.
• Flip or rotate food when the display indicates
turn Food
to ensure
even cooking.
• When cooking coated food, choose breadcrumb batters over
liquid-based batters to ensure that the batter will stick to the food.
• To ensure seasoning adheres to food, spray food items with cooking
oil before adding seasoning.
• Soak fresh potato sticks in ice water for 15 minutes, pat dry and spray
lightly with cooking oil before inserting them to the Air Fryer.
• When baking cake, pie, quiche and similar foods, use an oven-safe baking
dish covered with foil or an oven-safe lid to prevent the top of foods from
overcooking.
• Pat moist food items dry before cooking to prevent excess steam
and splatter.
• Air frying can cause oil and fat to drip from foods. To prevent excess
smoke, carefully remove and drain the Air Fryer Basket periodically
throughout cooking.
