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Cooking
Using the accessories
The multi-level air fryer basket is perforated to help give your food a delicious all
over crisp, and should be used for most air fried foods, like wings, nuggets and
cauliflower bites.
You can get different results by changing the air flow in the inner pot.
Do this…
And get something like this!
Place food directly in the
inner pot for cooking.
Golden and crispy on top, but the air won’t flow easily
around the bottom if the inner pot so the sides.
Juices from cooking may cause the bottom to retain a
soggy texture.
Perfect for chicken, less ideal for spring rolls!
Place food in the bottom
of the multi-level air fryer
basket.
Golden and crispy on the top and sides.
Juices from cooking drip off so the bottom crisps up.
Place food in the bottom
of the multi-level air fryer
basket, then cover with the
broil/dehydrating tray.
The air flow is diverted, so you will get less crisp.
Great for dehydrating!
Place food on the broil/
dehydrating tray.
Your food gets up close and personal with the
heating element and crisps a lot faster.
Perfect for melting cheese or giving your meal that
golden finishing touch.
Instant Tip: Don’t crowd the multi-level air fryer basket or the broil/dehydrating tray.
Air must be able to circulate freely around food.
