6
USING YOUR MINI OVEN TO BAKE
Please note that the baking function uses only the bottom heating elements. For best results, it is
recommended that you preheat the oven for 15minutes on 220°C.
1. Set temperature control to appropriate temperature.
2. Turn function selector (Dial G) to bake .
3. Place the wire rack on the lowest or middle support.
4. Place food on the wire rack.
5. Food should be placed as close as possible to the lower heating element without touching it
6. When baking is complete turn the function selector to ‘OFF’
USING YOUR MINI OVEN TO ROAST
This oven can cook up to a 3.6kgs chicken/ roasting joint.
For best results we recommend that you preheat the oven for 15 minutes on 220°C.We do not
recommend the use of oven roasting bags or glass containers in the oven. Never use plastic, cardboard,
paper or anything similar in the oven.
1. Place the wire rack in the oven at the lowest position
2. Place food to be cooked in a suitable roasting pan. If you wish to use the baking tray, then you do
not need to insert the wire rack because the bake tray supports itself on the oven support guides.
3. Set temperature control to appropriate temperature.
4. Turn function selector (Dial G) to roast .
5. When cooking is complete, turn the function selector to ‘OFF’.
USING YOUR HOTPLATES
Power Level Guide
Power level 1: For simmering or slow cooking.
Power level 2: For shallow frying of meat and pan dishes.
Max: For rapid heat or boiling water.
Left Hotplate
1. Place pan onto the hotplate. It should have a solid base which is as even as possible and the
diameter should be the same size as the hotplate.
2. Turn the left hotplate dial to desired power level (1, 2 or MAX)
3. When cooking is completed, turn the left hotplate dial to the “OFF” position.
Right Hotplate
1. Place pan onto the hotplate. It should have a solid base which is as even as possible and the
diameter should be the same size as the hotplate.
2. Turn the right hotplate dial to desired power level (1, 2 or MAX).
3. When cooking is completed, turn the right hotplate knob to the “OFF” position.
The oven cannot be operated simultaneously with either hotplate. Do not
operate hotplates simultaneously with the oven.
WARNING: Do not leave the hotplates switched on without any cooking pans in place. This will
damage the appliance, discolouring the top of the appliance. Plus excessive heat build-up. The same
will happen if you use a singular large pan on both hotplates at the same time.
