Hotpoint RB632GN Скачать руководство пользователя страница 1 | Manualshive

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Содержание RB632GN

Страница 1: ...atures 6 7 Instigation Instructions 5 hveling 5 Model and Serial Numbers 2 Oven 13 Baking Baking Guide 14 15 Broi ing Broiling Guide 18 19 Continuous Cleaning 24 Control Settings 13 Door Removal 20 Li...

Страница 2: ...aler or builder that sc ld youthe range Save timeandmoney Beforeyou request service 0 Check the Problem Solveron page25 It listscausesof minor operatingproblemsthat youcan correct yourself Toobtainser...

Страница 3: ...foam typefire extinguisher Do not touchheating elementsor interiorsurfaceof oven These surfacesmaybe hot enoughto burn even thoughthey are dark in color During and after use do nottouch or let clothi...

Страница 4: ...Misuse couldresultin a shock fire hazardor damage to the range Ody Cerbin types of glass9 glass cemmie9 earthenware or ethergiwedContiineR are Suimble forrange top service others may break because of...

Страница 5: ...sible For example when tooting eggsin tie shell bring water and eggsto boil then turn to OFF positionand cover with lid to complete the cooking Use correct heat for cootig task HIGH to s rt cooking if...

Страница 6: ..._ _ _ r r Mod lm63m...

Страница 7: ...SurfaceUnit Maybe 21 2 6 in removedwhen cleaningunder unit 2 8 in I 10 Anti TipDevice 3 5 e SeeInstallationInstructions 11 Chrome Plated Trim Ringsand 20 4 4 I 4 Aluminum Drip Pans 12 Oven VentDuct Lo...

Страница 8: ...appearancevaries I I Step 2 Turn either clockwise or counterclockwiseto desired heat setting control mustbe pushed in toset only from OFFposition when control is in any position other than OFF it may...

Страница 9: ...surfaceunitis not flat Make surethatthe feet on yourCalrod unitsare sitting tightlyin the rangetop indentation and the reflectorring is flat on the rangesurfdce Q why is the porcelainfinis lon mycooI...

Страница 10: ...coveredpan bring water to a boil HIGH Heat butter until Iigiltgolden in color HIGH In coveredpan bring fruit and water to boil HIGH Melt fat then add meat Switch to MED HI to brown meat Addwater or o...

Страница 11: ...ast Cook 2 to 3 minutes per side Skillet or Griddle Mta Noodlesor spaghetti MED HI Cook uncovered until tender For large amounts HIGH maybe needed to keep water at rolling boil throughout entire cooki...

Страница 12: ...smay say START and S P dialsto automaticallystart and stopoven at a later time of day It takesthe worry out of not beinghome to start or stop the oven Settingthe dials for TIME BAKE is explainedin det...

Страница 13: ...shelves The shelvesare designedwith stop locksso that when placed eorrect yon the shelfsupports they a will stopbeforecoming completelyfrom the oven and will not tilt when removingfood from or placin...

Страница 14: ...emember foodscontinuecooking afier controlsare off Step 1 TosetStopTime push in knobon STOPdid andturn pointer to timeyouwantovento turn of for example6 00 The DELAYSTART did somemodelsmaysaySTART sho...

Страница 15: ...r Glass Loaf Pans ShinyOblongor Muffin Pans ShinyOblongor Muffin Pans For thin olls Shelf B maybeused For thin rolls Shelf B maybe used 325 3750 375 4000 325 3500 325 3500 350 3750 275 3000 350 3750 3...

Страница 16: ...thehotovenandtherefore shoddberemoved whenthedesired internaltemperaturehasbeen reached For Rozen Roam Frozenroastsofbeef pork lamb etc canbe startedwithout thawing but allow10to25minutes per pound ad...

Страница 17: ...more for roas is 10to 20 minutes This time than given in guide for refrigeratedroasts 10minutes allowsroaststo firm up and makes thermeasier to carve Internal perpoundforroas under5pounds Defrostpoul...

Страница 18: ...ILER WCK AND SLIT FOIL CONFORM WITH SLITS IN RACK Broiler rack is designed to minimizesmoking and spattering and to keep drippings coolduring broiling Stoppingfat and meatjuices from draining to the b...

Страница 19: ...Time Minutes 3 Dommexlts Arrangein singlelayer Bacon V lb about8 c 3 thin siices Spaceevenly Upto 8pattiestakeaboutsametime I Ground Beef 1lb 4patties WellDone I to 34in thick I c 7 4 5 Beefsteaks Ra...

Страница 20: ...nt located below the cooktop with opening of the duct under the round opening in the drip pan It is important that the duct is in the correct position so moisture and vapors from the ovencan be releas...

Страница 21: ...hetrimring Note Thedrippanmust beunder thetrimring cAmIoN QDo notattempttocleanplug in surfaceunitsinan automatic dishwasher QDO not immerse plug in surface units in liquids of any Kind o Do not bend...

Страница 22: ...ce DON USE oven ck anem cleansing powders or harsh abrasives Coolbeforecleaning Wash rinse andthenpolishwithadry cloth If acids should spill on the range while it is hot use a dry paper towel or cloth...

Страница 23: ...dish sher to Spattersandspillsburnawaywhenthecoilsare heated At clean the surface unit coils theendofa meal removeall utensilsfromthe Calrod unit DONOThandle the utit before completely cooled andheat...

Страница 24: ...mild abrasive 4 Removeexcessspillsand boiloversfrom aluminumfoiloven bottomliner beforeremovingliner from oven This is to prevent excessliquidsfrom spillingonto the porous finish Then remove aluminum...

Страница 25: ...shelfpositionbeingused CheckBroilingChart Necessarypreheating wasnotdone Food is being cooked on hot pan Utensilsarenotsuitedforbrofling Aluminumfoilusedonthebroilpanrackhasnotbeenfittedproperlyandsli...

Страница 26: ...ie De convenienc 700 a m to 700 p m weekdam 9 00 a m to 2 00 p m Satur days Our factory trained technicians bow your appliance inside and out so most repairs can be handled in just one visit Individu...

Страница 27: ...to your hometo s Replacement of house fuses or teach you how to usethe product resetting of circuit breakers Readyour useandCa material If you then have any questions Failure of the product if it is...

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