background image

3

EN

SAFETY INSTRUCTIONS

IMPORTANT TO BE READ AND OBSERVED

CAUTION : Use of the gas cooking appliance

results in the production of heat, moisture and

products of combustion in the room in which

it is installed. Ensure that the kitchen is well

ventilated, especially when the appliance is in

use: keep natural ventilation holes open or

install a mechanical ventilation device (mechanical

extractor hood). Prolonged intensive use of the

appliance may call for additional ventilation, such

as opening a window, or more effective ventilation,

for example increasing the level of mechanical

ventilation (if possible).

Failure to follow the information in this manual exactly may cause a

fire or explosion, resulting in property damage or personal injury.

Before using the appliance, read these safety

instructions.

Keep them nearby for future

reference.

These instructions and the appliance itself provide

important safety warnings, to be observed at all

times. The manufacturer declines any liability for

failure to observe these safety instructions, for

inappropriate use of the appliance or incorrect

setting of controls.

WARNING: The appliance and its accessible

parts become hot during use. Care should

to avoid touching heating elements. Children less

than 8 years of age must be kept away unless

continuously supervised.

WARNING : Danger of fire : Do not store items

on the cooking surfaces.

CAUTION : The cooking process has to be

supervised. A short cooking process has to be

supervised continuously.

WARNING: Leaving the hob unattended when

cooking with fat or oil can be dangerous

risk of

fire. NEVER try to extinguish a fire with water, but

switch off the appliance and then cover the flames

e.g. with a lid or a fire blanket.

Do not use the hob as a work surface or support.

Keep clothes or other flammable materials away

from the appliance, unitl all the components have

cooled down completely - risk of fire.

Very young children (0-3 years) should be kept

away from the appliance. Young children (3-8

years) should be kept away from the appliance

unless continuously supervised. Children from 8

years old and above and persons with reduced

physical, sensory or mental capabilities or lack of

experience and knowledge can use this appliance

only if they are supervised or have been given

instructions on safe use and understand the

hazards involved. Children must not play with the

appliance. Cleaning and user maintenance must

not be carried out by children without supervision.

CAUTION : In case of hotplate glass breakage:-

shut immediately off all burners and any electrical

heating element and isolate the appliance from

the power supply; - do not touch the appliance

surface; -do not use the appliance

The glass lid can break

Turn off all

Do not shut

WARNING: The appliance and its accessible

parts become hot during use. Care should be taken

to avoid touching heating elements. Children less

than 8 years of age must be kept away unless

continuously supervised.

Never leave the appliance unattended during

use.

Keep clothes or other flammable materials

away from the appliance, until all the components

have cooled down completely - risk of fire. Always

be vigilant when cooking foods rich in fat, oil or

when adding alcoholic beverages - risk of fire. Use

oven gloves to remove pans and accessories. At

the end of cooking, open the door with caution,

allowing hot air or steam to escape gradually

before accessing the cavity - risk of burns. Do not

obstruct hot air vents at the front of the oven - risk

of fire.

Exercise caution when the oven door is in the

open or down position, to avoid hitting the door.

When you place the rack inside, make sure that

the stop is directed upwards and in the back of the

cavity.

and open the compartment door and/or

wait at least 1 min before attempting a further

ignition of the burner.

PERMITTED USE

CAUTION: The appliance is not intended to

be operated by means of an external switching

device, such as a timer, or separate remote

controlled system.

This appliance is intended to be used in

household and similar applications such as: staff

kitchen areas in shops, offices and other working

environments; farm houses; by clients in hotels,

be taken

if it is heated. 

burners before closing the lid. 

the lid when burners are lit.

The ignition device shall not be operated for

more than 15 seconds. If after 15 seconds

the burner has not lit, stop operating the device

motels, bed & breakfast and other residential

environments.

No other use is permitted (e.g. heating rooms).

This appliance is not for professional use. Do

not use the appliance outdoors.

Do not store explosive or flammable

substances (e.g. gasoline or aerosol cans) inside or

near the appliance - risk of fire.

Use pots and pans with bottoms the same

width as that of the burners or slightly larger (see

Содержание HDM67G8CCB/UK

Страница 1: ...HDM67G8CCB UK HDM67G8CCB UK HDM67G8CCB UK...

Страница 2: ...EN ENGLISH Health and Safety guide Installation guide Quick guide 2...

Страница 3: ...n safe use and understand the hazards involved Children must not play with the appliance Cleaning and user maintenance must notbecarriedoutbychildrenwithoutsupervision CAUTION In case of hotplate glas...

Страница 4: ...gs use for the ventilation and dispersion of heat must never be covered in certain models only We recommend the appliance should be handled and installed by two or more persons risk of injury Use prot...

Страница 5: ...ull the power supply cable Do not use extension leads multiple sockets or adapters The electrical components must not be accessible to the user after installation Do not use the appliance when you are...

Страница 6: ...6...

Страница 7: ...r 2 Main oven door Removable Inner Door Glass 5 Gas burners 3 CONTROL PANEL 1 2 3 5 4 4 6 EN TOP OVEN GRILL PILOT LIGHT MAIN OVEN PILOT LIGHT ELECTRONIC TIMER MAIN OVEN THERMOSTAT LEFT FRONT RIGHT REA...

Страница 8: ...ow or an acceptable alternative such as an adjustable louvre or hinged panel opening direct to outside air EN This unit may be installed and used only in permanently ventilated rooms according to the...

Страница 9: ...se pressure regulators that conform to the regulation in force The gas supply must be connected to the left of the appliance Be sure that the hose does not pass through the rear of the cooker touching...

Страница 10: ...he possibility of blocking the gas jets If aluminium based pans are used a silvery deposit may appear on the top edge of the pan support fingers See Cleaning and Maintenance section for cleaning infor...

Страница 11: ...ositions Since the distribution of heat in the circulaire fan oven is very even most foods will cook satisfactorily on any shelf position but the shelves should be evenly spaced The top oven rod shelf...

Страница 12: ...LE 12 HDM67G8C2CX UK 571 EN Table 1 Liquid Gas Natural Gas Burner Diameter mm Thermal Power kW p c s Nominal Reduced By Pass 1 100 mm Nozzle 1 100 mm Flow g h Thermal Power kW p c s Nominal Reduced No...

Страница 13: ...listed in the relative cooking table Do not preheat the oven before inserting food LIGHT CONVENTIONAL For cooking any kind of dish on one shelf only For switching on the oven light TOP OVEN CONVECTION...

Страница 14: ...through the values more quickly making it quicker and easier to set the value 3 Wait for 5 seconds after that the icon will be visible 4 When the set time has elapsed and the oven will stop cooking yo...

Страница 15: ...read FORCED AIR YES 140 150 35 70 Small cakes Muffin CONVENTIONAL YES 160 180 20 50 Small cakes Muffin FORCED AIR YES 150 160 30 50 Small cakes Muffin FORCED AIR YES 150 160 40 60 Choux buns CONVENTIO...

Страница 16: ...ILL 5 MAX 1 2 Sausages Kebabs Spare ribs Hamburgers GRILL 230 MAX 15 30 Roast potatoes TURBO GRILL 230 MAX 30 60 Roast potatoes TURBO GRILL 230 MAX 30 60 Leg of lamb Shanks TURBO GRILL 200 MAX 50 100...

Страница 17: ...f Pork 1 kg Chicken Rabbit Duck 1 kg Fish fillets Steaks Stuffed vegetables tomatoes courgettes aubergines Roast potatoes 100 100 100 150 100 150 200 250 200 200 200 150 150 200 170 180 140 150 160 17...

Страница 18: ...30 50 Savoury pies vegetable pie quiche CONVECTION BAKE YES 180 30 70 Vols au vent Puff pastry crackers CONVENTIONAL YES 180 210 15 40 Vols au vent Puff pastry crackers CONVECTION BAKE YES 180 210 15...

Страница 19: ...t cloth For slight soiling the inner glass panel may be cleaned while still warm without removing it from the door glass removed To reassemble the oven doors proceed with inserting the glass panels in...

Страница 20: ...a washing up liquid solution after use handling them with oven gloves if they are still hot Food residues can be removed using a washing up brush or a sponge REPLACING THE LIGHT 1 Disconnect the oven...

Страница 21: ...guidance and will depend on the amount of food and type of accessory used Use the lowest recommended settings to begin with and if the food is not cooked enough then switch to higher settings Use the...

Страница 22: ...17mm 0 67inch max 15 mm Min 420 mm Min 750 mm 65 600 750 65 22...

Страница 23: ...be done if the requirements of BS 6172 2010 can still be met intended to prevent the appliance trapping the flexible hose If the flexible hose and it s rigid pipework connections are recessed 23 Conn...

Страница 24: ...k of the oven It is important that the shelf supports walls of the oven as in Fig 2 below are fitted the correct way around Fitting Step 2 Once engaged at the top then push the bottom rods into the sh...

Отзывы: