Top Oven Control
This control switches on the top and
bottom heating elements in the top
oven.
The temperature in the top oven can
be set anywhere between 100˚C and
220˚C. The red thermostat light will glow
initially and remain on until the oven
reaches the required temperature. It will
then cycle off and on as the oven
thermostat maintains the correct
temperature.
The ‘off’ position is identified by an ‘O’.
Main Oven Control
This control switches on the Main
oven.
1. To select Fan Cooking:
Turn the control clockwise and
select any temperature between
80˚C and 230˚C.
As the control is turned the fan will
start, the oven interior light and the
red Main Oven thermostat light will
come on and the heating element
around the fan will start heating.
The fan and oven interior light will
remain on throughout cooking.
The red Main Oven thermostat light will
come on and remain on until the
oven reaches the required
temperature. It will then cycle off
and on as the oven thermostat
maintains the correct temperature.
Notes
1. Never operate both the top oven
control and the grill control
together.
The grill will not operate unless the top
oven control is in the ‘O’ off position.
2. If either oven does not switch on
when the control is turned check
that the timer is in Manual
operation.
Slow Setting ‘S’
The main oven has an Economy Setting to
select, turn main oven control to the Slow
Setting, ‘S’ (see pages 27-28).
NOTE: Slow Cooking can be cooked
automatically (see timer instructions).
Element and Fan cut off (EW92 only)
The oven is fitted with a safety device
which disconnects the heating element
and oven fan when the door is opened.
The heating element and oven fan will not
operate until the oven door is closed.
The controls (continued)
11
