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PLEASE PHONE US TO REGISTER YOUR APPLIANCE  AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24

SAFETY REQUIREMENTS FOR DEEP FAT FRYING

1.  Never fill chip pans more than one third full with oil or fat.

2.  Never leave oil or fat unattended during the heating or cooling period.

3.  Never heat fat or fry with a lid on the pan.

4.  Always dry food thoroughly before frying, and lower it slowly into the hot oil or fat. Frozen foods in particular 

will cause frothing and spitting if added too quickly.

5.  Always keep the outside of the pan clean and free from streaks of oil or fat.

HOW TO DEAL WITH A FAT FIRE

1. 

Do not

 move the pan.

2.  Turn off the hotplate burners.

3.  Smother the flames with a fire blanket or damp cloth to extinguish the fire. 

Do not

 use water or a fire extinguisher 

as the force of it may spread the burning fat or oil over the edge of the pan.

4.  Leave the pan for at least 60 minutes before moving it.

HOTPLATE

Содержание CH60GCIK

Страница 1: ...ntilated space Read these instructions before installing or using the appliance and retain them for future reference Use and Installation Instructions CH60GCIK CH60GCIS CH60GCIW P l e a s e p h o n e...

Страница 2: ...4 Installation Instructions 6 Features 13 Control Panel 14 Automatic Cooking 15 Oven Timer Operation 16 Hotplate 21 Grill 23 Main Oven 25 Main Oven Cooking Chart 27 The Slow Cook Setting 29 Top Oven 3...

Страница 3: ...fan and that persons who may be sensitive to the odour avoid any fumes It is suggested that any pets be removed from the room until the smell has ceased This odour is due to any temporary finish and a...

Страница 4: ...ALWAYS allow the cooker to cool before cleaning ALWAYS follow the basic principles of food handling and hygiene to prevent the possibility of bacterial growth ALWAYS keep ventilation slots clear of ob...

Страница 5: ...he room in which it is installed Always ensure that the kitchen is well ventilated keep natural ventilation holes open or install a mechanical ventilation device mechanical extractor hood In particula...

Страница 6: ...st and that of safety to ensure compliance with the law In the UK Gas Safe registered installers work to safe standards of practice The cooker must also be installed in accordance with BS 6172 Failure...

Страница 7: ...rical connection Flexible cord fitted with a 3 pin 13 amp plug 230 240V a c 50Hz 13A fuse INSTALLATION INSTRUCTIONS G20 at 20mbar G30 at 28 30mbar G31 at 37mbar BURNER HEAT INPUT INJECTOR HEAT INPUT I...

Страница 8: ...5mm The diagram below illustrates the minimum clearance between the cooker and adjacent walls cupboards etc The wall behind the cooker 50mm below and 450mm above and the width of the cooker must be a...

Страница 9: ...and lift away 9 Lift the burner assembly and place on the floor of the oven to the right of the burner opening 10 Using a 7mm socket replace the oven injector as appropriate see table on previous pag...

Страница 10: ...gth of 0 9 to 1 25m is recommended The length of hose chosen should be such that when the cooker is in situ the hose does not touch the floor Those cookers converted to use on LPG should be connected...

Страница 11: ...with the letter E or by the earth symbol or coloured green or green and yellow The wire which is coloured blue must be connected to the terminal which is marked with the N or coloured black The wire w...

Страница 12: ...ontrol is released 3 seconds later Check for a steady flame on the low setting 3 Check that with the main oven set to mark 9 the burner ignites and that tha flames remain when the control is released...

Страница 13: ...24 24 24 Timer Top oven grill rod shelf Oven light Oven fan Door Switch Stay Clean liners Main oven rod shelves Model number Serial number label Inner door glass Main Oven door Top Oven door Stay Clea...

Страница 14: ...hing the corresponding knob all the way in and turning it counter clockwise until it lights For immediate lighting first press the button and then turn the knob Should the burner flames accidentally g...

Страница 15: ...d Stews prepared by frying the meat and vegetables should be cooked as soon as possible 5 Dishes containing left over cooked poultry or meat for example Shepherds Pie should not be cooked auto matical...

Страница 16: ...inder Button Here you can set a time period of up to 23 hours 59 minutes that will count down When it reaches zero the timer will emit an audible tone For Example If you set 20 minutes the audible ton...

Страница 17: ...Step 1 Ensure the time of day is set correctly Step 2 Press and hold the Minute Minder button Step 3 With the Minute Minder button held in set the required Minute Minder period using the and buttons A...

Страница 18: ...ith the Auto symbol and cookpot symbol lit Step 5 Press and hold in the End Time button The display will read the earliest possible end time for the Cook Period that you have set above The Auto symbol...

Страница 19: ...ppropriate oven function Step 4 Press hold in the Cook Period button the display will read 0 00 and the cookpot symbol will light up With the Cook Period button still held in set the required Cook Per...

Страница 20: ...me can be checked at any time by simply pressing the End Time but ton 3 Having set a Cook Period and End Time an electronic device stores the information The device within the timer will switch the ov...

Страница 21: ...operate 3 Turn the control knob anti clockwise to reduce the heat input Only turn the control knob between the large flame symbol and the small flame symbol when adjusting the setting 4 To turn off tu...

Страница 22: ...frying and lower it slowly into the hot oil or fat Frozen foods in particular will cause frothing and spitting if added too quickly 5 Always keep the outside of the pan clean and free from streaks of...

Страница 23: ...be stored in the top compartment with the handle attached by placing the shelf in the middle or lower position and tilting the grill pan over the rear edge of the shelf Fixing the Grill Pan Handle The...

Страница 24: ...ontrol knob to the off position leave the grill door open and wait for at least a minute before attempting to light the burner again An odour may be noticed when first using the grill this should ceas...

Страница 25: ...the stop and then lifting them at the front to withdraw The maximum size of baking tray that should be used is 325mm x 350mm 13 x 14 TO USE THE MAIN OVEN 1 Check that the timer is set to manual 2 Pla...

Страница 26: ...is vitally important to strictly adhere to the basic principles of food handling and hygiene to prevent the possibility of bacterial growth 1 If food is to be frozen or not served immediately cool it...

Страница 27: ...5 3 25 30 mins MEAT AND POULTRY Veal 5 4 25 mins per lb 450g 25 mins Beef 4 or 5 4 25 30 mins per lb 450g 25 mins Ham 5 4 40 mins per lb 450g covered in foil 40 mins per lb 450g uncovered Lamb 5 4 30...

Страница 28: ...1 1 hrs Rich Fruit cake 9 230mm 2 3 3 3 hrs Shortcrust pastry 6 2 or 3 15 mins 1 hr depending on recipe Rich Shortcrust pastry 1 tray 5 2 20 40 mins depending on recipe Flaky puff pastry 2 trays 7 1 3...

Страница 29: ...ack over the meat tin to allow good air circulation 5 A meat thermometer should be used when cooking pork joints and poultry The internal temperature of the food should reach at least 88 C 6 This meth...

Страница 30: ...device to operate If the burner extinguishes when the control knob is released repeat the procedure ensuring the control knob is fully depressed and allowing more time for the safety device to operat...

Страница 31: ...rior with foil 4 Do not cover the oven shelves with foil Food Gas Mark Shelf Positions Approx Cooking Time and Comments STARTERS Oily and white fish 5 2 20 30 mins MEAT AND POULTRY Beef medium 4 or 5...

Страница 32: ...as cake 1 x 205mm 8 2 2 or 3 4 5 hrs depending on recipe Madeira cake 1 x 180mm 7 4 2 1 hr Rich Fruit cake 1 x 180mm 7 2 2 or 3 2 2 hrs Gingerbread 3 2 1 1 hrs Scones 16 per tray 7 2 12 15 mins Shortb...

Страница 33: ...ooker backwards Check that the cooker is level Take care not to damage any floor coverings OVEN HEAT CLEAN LININGS The oven side linings are coated with a special enamel which has a continuous cleanin...

Страница 34: ...uminium Hotplate burner bodies lid rear trim Similar to paint cleaning above Use a nylon brush to remove any cleaning materials water or dirt from the hotplate burner bodies Glass As for enamel cleani...

Страница 35: ...olve the problem clean the burner with a small amount of water diluted cleaner e g CIF using a small brush e g a toothbrush After cleaning wipe the burner with a cloth to remove the detergent waste an...

Страница 36: ...heck that the burner is dry and that spillage of food or cleaning fluid remains are not affecting the ignitor or burner ports Clean away any debris with a dry nylon brush such as an old toothbrush If...

Страница 37: ...t disposal of their old appliance PROBLEM CHECK Slight odour or small amount of smoke when grill oven used first time This is normal and should cease after a short period Oven cooks too fast or too sl...

Страница 38: ...38 PLEASE PHONE US TO REGISTER YOUR APPLIANCE AND ACTIVATE YOUR PARTS GUARANTEE ON 08448 24 24 24...

Страница 39: ...resulting from transportation improper use neglect or interference or as a result of improper installation Replacement of any consumable item or accessory These include but are not limited to plugs ca...

Страница 40: ...ly a full range of genuine replacement parts as well as accessory products that protect and hygienically clean your appliance to keep it looking good and functioning efficiently throughout its life UK...

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