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Introduction

To the Installer:

Before installation, fill in the product details on the

 

back cover of this book.
The information can be found on the rating plate.

To the User:

You must read the instructions prior to installing and

 

using the appliance and then retain them for future

 

reference.

Before operating your new appliance please read this 

instruction  booklet  carefully.  It  contains  important 

information concerning the safe operation, installation 

and maintenance of the appliance.

Please keep these operating instructions for future 

reference. Pass them on to possible new own

ers of

the appliance.

Retention of this Instruction Book

This Instruction Book must be kept handy for

 

reference as it contains important details on the safe

 

and proper use of the appliance.

If you sell or pass the appliance to someone else, or

 

move house and leave it behind, make sure this

 

Book is also provided so the new owner can become

 

familiar with the appliance and safety warnings.

 

Your 

new appliance is guaranteed* and will give

 

lasting 

service. This guarantee is only applicable if

 

the 

appliance has been installed in accordance with

 

the 

installation instructions detailed in this booklet.

 

To 

help make best use of your cooking equipment,

 

please read this booklet carefully.
The cooker is designed specifically for domestic use

 

and responsibility will not be accepted for use in any

 

other installation.

When the cooker is first used an odour may be

 

emitted, this will cease after a period of use.

When first using the cooker ensure that the room is

 

well ventilated (e.g. open a window or use an

 

extractor fan) and that persons who may be

 

sensitive 

to the odour avoid any fumes.

It is suggested that any pets be removed from the

 

room until the smell has ceased. This odour is due

 

to 

temporary finish on oven liners and elements and

 

also any moisture absorbed by the insulation.

Your new cooker is guaranteed and will give lasting

 

service.
The guarantee is only applicable if the cooker has

 

been installed in accordance with the Installation

 

Instructions.

The cooker is designed specifically for domestic use

 

and responsibility will not be accepted for use in any

 

other installation.

* The guarantee is subject to the provisions that
the appliance:

(a) Has been used solely in accordance with

the Users Instruction Book.

(b) Has been properly connected to a suitable

supply voltage as stated on the rating plate
attached to this equipment.

(c) Has not been subjected to misuse or

accident or been modified or repaired by
any person other than the authorised
employee or agent.

(d) Has been correctly installed.

Our policy is one of continual improvement in design
and development, therefore strict accuracy of
illustrations and descriptions cannot be guaranteed.

This appliance conforms with the following
European Economic Community directives:

- 2006/95/EC of 12/12/06 (Low Voltage) and

subsequent modifications;

- 2004/108/EC of 15/12/04 (Electromagnetic

Compatibility) and subsequent modifications;

- 90/396/EEC of 29/06/90 (Gas) and subsequent

modifications (only for models which use gas);

- 93/68/EEC of 22/07/93 and subsequent

modifications.

- 2002/96/EC

EC

- 1275/2008 (Stand-by/ Off Mode)

Technical Characteristics

Top Oven

Usable Volume: 39 Litres

Declared energy consumption for
Natural convection Class heating mode: Conventional

Main Oven

Usable Volume: 71 Litres

Declared energy consumption for
Natural convection Class

heating mode: Fan Oven

Voltage and Frequency

230-240V~ 50Hz

Regulation (EU) No 65/2014 supplemen-
ting Directive 2010/30/EU. 
Regulation (EU) No 66/2014 implementing 
Directive 2009/125/EC. 
Standard EN 60350-1
Standard EN 50564.

ENERGY LABEL  and ECODESIGN

Regulation (EU) No 65/2014 supplemen-
ting Directive 2010/30/EU. 
Regulation (EU) No 66/2014 implementing 
Directive 2009/125/EC. 
Standard EN 60350-1
Standard EN 50564.

ENERGY LABEL  and ECODESIGN

ECODESIGN

Regulation  (EU) No 66/2014 implementing 
Directive  2009/125/EC.     
Standard EN 60350-2.
Standard EN 50564.

Hob

5

EN

Содержание 60HEG S

Страница 1: ...HAE60K S HAE60P S HAE60X S 60HEP S 60HEG S DSC60S S 1...

Страница 2: ...ration 9 Temperature Conversion Chart 10 UseandCareoftheCeramicHob 11 12 Grill 13 SolarplusGrill 14 TopOvenCookeryNotes 15 MainOvenCookeryNotes 15 OvenTemperatureCharts 16 17 UsingTheMainOvenforotherF...

Страница 3: ...ve cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface which may result in shattering of the glass WARNING The internal surfaces of the compartment where p...

Страница 4: ...nstitutes improper use and is dangerous The manufacturer may not be held liable for any damage resulting from improper incorrect and unreasonable use of the appliance Never stare at Halogen heating un...

Страница 5: ...new cooker is guaranteed and will give lasting service The guarantee is only applicable if the cooker has been installed in accordance with the Installation Instructions The cooker is designed specifi...

Страница 6: ...mm and should be protected by heat resistant material Any overhanging surface or cooker hood should not be nearer than 650mm Note This appliance must NOT be fitted on a platform Moving the Cooker Befo...

Страница 7: ...light Oven fan Door Switch Stay Clean liners Main oven rod shelves Model number Serial number label Inner door glass Main Oven door Top Oven door Stay Clean liners Control panel Grill pan and food sup...

Страница 8: ...ent Note After use it is advisable to check that all cooker controls have been switched Off Cooling fan A gentle flow of air will be blown below the control panel when the grill control is in use When...

Страница 9: ...icon and the three digits on the DISPLAY begin to flash 2 Use the and buttons to set the desired duration if you press and hold either button the display will scroll through the values more quickly ma...

Страница 10: ...k F Main Conventional Oven Top Conventional Oven Main Fan Oven 250 120 110 100 1 275 140 130 120 2 300 150 140 130 3 325 160 150 140 4 350 180 170 160 5 375 190 180 170 6 400 200 190 180 7 425 220 210...

Страница 11: ...hat the saucepan s you use on the ceramic hob are suitable ALWAYS USE Good quality pans with smooth flat heavy bases saucepan s manufactured from aluminium enamelled or machined or stainless steel Cor...

Страница 12: ...en cooking foods with a high sugar content eg jam as spillage will cause damage to the surface of the glass Always Always Always Always Always clean spills immediately see Care and Cleaning IMPORTANT...

Страница 13: ...according to the depth of the dish Open the Grill door to the grilling position i e fully With the grill door in the grilling position heating the grill is achieved by turning the control clockwise to...

Страница 14: ...e will only switch the left side on The numbers which are displayed indicate the heat setting MAXIMUM is the hottest and MINIMUM the coolest GRILLING SHOULD NOT BE UNDERTAKEN WITH THE TOP OVEN GRILL D...

Страница 15: ...ce a circulaire fan oven heats up more quickly and generally cooks food at a lower temperature than a conventional oven pre heating is often unnecessary However foods such as bread scones Yorkshire pu...

Страница 16: ...g Yes 140 150 90 120 Runner 2 from bottom of oven Baked Custard Yes 150 160 40 50 Runner 2 from bottom of oven Bread Yes 200 210 30 45 Runner 1 from bottom of oven Meringues Yes 100 150 180 Runner 2 f...

Страница 17: ...l covered Yes 190 200 40 45 mins per 450g 1lb Poultry Game slow roasting Yes 170 180 25 30 mins per 450g 1lb 25 mins over Poultry Game foil covered Yes 190 200 25 30 mins per 450g 1lb Casserole Cookin...

Страница 18: ...into the oven ensuring enough room for air to circulate 2 All dishes cooked on the slow setting will require a minimum of 6 hours however if they are cooked for 1 2 hours longer then deterioration in...

Страница 19: ...cloth or paper towel Rub vigorously Remove excess with a clean damp cloth or paper towel Polish with a clean cloth or paper towel before the conditioner dries Detergent residues must always be comple...

Страница 20: ...ee next page 2 Remove the rod shelves Use a fine steel wool soap pad to remove stubborn stains from the rod shelves and the floor of the oven Refer to the instructions on previous page for cleaning th...

Страница 21: ...sure the glass panel is not subjected to any sharp mechanical blows Take particular care not to damage the inner surface which is coated with a heat reflective layer After cleaning rinse and dry with...

Страница 22: ...e oven temperature charts however it may be necessary to increase or decrease temperatures by 10 C to suit personal taste Do not use utensils greater than 56mm 2 ins in height Uneven cooking of cakes...

Страница 23: ...Oven does not cook evenly Check a Temperature and shelf positions are as recommended in the Oven Tempera tureCharts b Oven utensils being used allow sufficient air flow around them Main oven door ratt...

Страница 24: ...g operation to cheaper time periods Make the most of your hot plate s residual heat by switching off cast iron hot plates 10 minutes before the end of your cooking time and glass ceramic hot plates 5...

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