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10

 

 

HHB5i 11/12/13 

 

 
 
 

7.0

 

Safety Notes for your guidance 

FIRES CAN BE DANGEROUS

 – Always use a fireguard in the presence of children, the elderly or the 

infirm.  

 
DO NOT perform modifications to the appliance as this could seriously compromise safety in 
operation. 
 
DO NOT OVERFIRE

 – it is possible to fire the stove beyond its design capacity, this could damage the 

stove, so watch for signs of over firing – if any part of the stove starts to glow red, the fire is in an over fire 
situation and the controls should be adjusted accordingly. Never leave the stove unattended for long periods 
without first adjusting the controls to a reduced and safe setting – careful air supply control should be 
exercised at all times. 
 

CO ALARMS 

Building Regulations require that whenever a new or replacement fixed solid fuel or wood/biomass 
appliance is installed in a dwelling a carbon monoxide alarm must be fitted in the same room as the 
appliance. Further guidance on the installation of the carbon monoxide alarm is available in BS 
EN50292:2002 and from the alarm manufacturer’s instructions. 

Provision of an alarm must not be considered a substitute for either installing the appliance correctly 
or ensuring regular servicing and maintenance of the appliance and chimney system. 

Your installer should have fitted a CO alarm in the same room as the appliance. If the alarm sounds 
unexpectedly, follow the instructions given under “Warning Note” below. 

 
WARNING NOTE – FUME EMISSION 

Properly installed, operated and maintained this appliance will not emit fumes into the dwelling. Occasional 
fumes from de-ashing and refuelling may occur. However, persistent fume emission is potentially dangerous 
and must not be tolerated. 
If fume emission does persist, then the following immediate action should be taken: - 

1.

 

Open doors and windows to ventilate room and then leave the premises 

2.

 

Let the fire out 

3.

 

Check for flue or chimney blockage and clean if required 

4.

 

Do not attempt to re-light the fire until the cause of the fume emission has been identified and 
corrected. If necessary seek expert advice. 

The most common cause of fume emission is flueway or chimney blockage. For your own safety these must 
be kept clean at all times

 

IN THE EVENT OF A CHIMNEY FIRE 

 

Raise the alarm to let others in the house know. 

 

Call the Fire Brigade 

 

Reduce the appliance-burning rate by closing all air controls fully. 

 

Move furniture and rugs away from the fireplace and remove any nearby ornaments. 

 

Place a fireguard or spark guard in front of the stove. 

 

Feel the chimneybreast for sign of excessive heat. 

If the wall is becoming hot, move the furniture away. Ensure that the Fire Brigade can gain access to your 
roof space in order to check this area for signs of fire spread 
 

 
 
 

Содержание HHB5i

Страница 1: ...ouseproducts co uk PLEASE READ ALL THESE INSTRUCTIONS CAREFULLY For safety reasons it is essential that your stove is correctly installed and operated Hothouse cannot accept responsibility for any fau...

Страница 2: ...ght 4 Connection to Chimney 5 Material Clearances 5 Hearths 5 Commissioning Handover 5 5 Technical Data 6 6 Operating Instructions 6 Air controls 6 Cleaning 7 Fuels 8 Notes on Wood Burning 8 Notes on...

Страница 3: ...ove Also remove the ashpan and its contents from the stove Secure the fixing bar and the tightening screw to the stove as shown in fig 2 Do not put on the wingnut until the stove is in place Place the...

Страница 4: ...nd checked internally and externally regularly in use and especially after a period on disuse e g after summer Lift down the baffle at least weekly to check for build up of soot or debris on the top f...

Страница 5: ...flue should not be less than 150mm and not more than 200mm If any of these requirements are not met the chimney should be lined by a suitable method The chimney must be swept before connection to the...

Страница 6: ...her protection for any combustible materials must be provided The walls of the fireplace recess and the hearth must be made of non combustible material Hearths Hothouse stoves require a 125mm thick no...

Страница 7: ...on with the air controls or appliance dampers open can cause excess smoke The appliance must not be operated with air controls appliance dampers or door left open except as directed in these instructi...

Страница 8: ...rease the amount of fuel that can be put in the stove Ashpan It is essential that you empty the steel ash pan every day Use the thick end of tool to hook onto and lift the ash pan out of the stove DO...

Страница 9: ...if you wish to check your wood source is correct Notes on Burning Solid Fuel See section 6 6 on lighting the stove After the fire has become established close the airwash until it is approximately 25...

Страница 10: ...stove for other reasons close the primary air controls if open then close the secondary air control If the controls are left in this position the fire will eventually burn out If you want to revive th...

Страница 11: ...r installer should have fitted a CO alarm in the same room as the appliance If the alarm sounds unexpectedly follow the instructions given under Warning Note below WARNING NOTE FUME EMISSION Properly...

Страница 12: ...11 HHB5i 11 12 13 8 0 Stove Dimensions Fig 3 HHB5i Insert Stove All dimensions in mm unless otherwise stated Dimensions are approximate and are subject to change without prior notice...

Страница 13: ...attends any stove problem that is not related to product failure 6 Where can I get spare parts Your local Hothouse Stove retailer will be pleased to supply spare parts and to provide any other informa...

Страница 14: ...imary Air Control including handle Y1HBI04D33A 06 Side Plate Left fireboard Y1HDI05D06A 28 Front YIHDI04D34E 07 Side Plate Right fireboard Y1HDI05D07A 29 Base YIHDI04D35E 16 Baffle Plate Y1HDI5D19A 36...

Страница 15: ...14 HHB5i 11 12 13...

Страница 16: ...n a smoke control area unless it is used in an exempt appliance exempted from the controls which generally apply in the smoke control area The Secretary of State for Environment Food and Rural Affairs...

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