12
NOTE:
The
Cancel
pad
does
not
tu
rn
off
the
Warm
Zone.
(9)
Radiant
Glass
Cook
top
The
radiant
cook
top
features
heating
units
beneath
a
smooth
glass
surface.
NOTE:
A
slight
odour
is
normal
when
a
new
cook
top
is
used
for
the
first
time.
It
is
caused
by
the
heating
of
new
parts
and
insulating
materials
and
will
disappear
in
a
short
time.
NOTE:
On
models
with
light-coloured
glass
cook
tops,
it
is
normal
for
the
cooking
zones
to
change
colour
when
hot
or
cooling
down.
This
is
temporary
and
will
disappear
as
the
glass
cools
to
room
temperature.
The
surface
unit
will
cycle
on
and
off
to
maintain
your
selected
control
setting.
It is safe to place
hot cookware on
the glass surface
even when the
cook top is cool.
Even after the
surface units are
turned off, the
glass cook top
retains enough
heat to continue
cooking. To avoid
overcooking,
remove pans from
the surface units
when the food is
cooked. Avoid
placing anything
on the surface unit
until it has cooled
completely.
Cleaning
Clean the cook top before using it for the first time.
Clean your cook top daily or after each use. This will
keep your cook top looking good and can prevent
damage.
If a spillover occurs while you are cooking,
immediately clean the spill from the cooking area
while it is hot to prevent a tough cleaning chore
later. Using extreme care, wipe the spill with a clean
dry towel.
Do not allow spills to remain on the cooking area or
the cook top trim for a long period of time.
Do not use abrasive cleansing powders or scouring
pads which will scratch the cook top.
Do not use chlorine bleach, ammonia, or other
cleansers not specifically recommended for use on a
glass- ceramic surface.
(10)
Cookware for Radiant Glass Cook top
Preventing marks and scratches
Do not use glass
cookware. It may
scratch the cook top.
Do not place a trivet
or wok ring between
the cook top and the
pan. These items
can mark or scratch
the cook top.
Make sure the cook
top and the pan
bottom are clean.
Do not slide metal
pans across the cook
top.
Preventing stains
Do not use a soiled
dish cloth or sponge
to clean the cook
top surface. A film
will remain, which
may cause stains on
the cooking surface
after the area is heated.
Continuously cooking on a soiled surface can result
in a permanent stain.
Preventing other damage
Do not allow plastic, sugar, or foods with high sugar
content to melt onto the hot cook top. Should this
happen, clean immediately.
Do not let a pan boil dry as this will damage the
cook top and the pan.
