5
Using Your Roaster Oven
1.
Make sure temperature control is
turned to OFF. Plug cord into
120 volt AC outlet.
2.
Remove rack. Leave insert pan in
roaster oven.
3.
Set temperature control to desired
setting and let preheat 15 minutes
with lid on.
4.
Place food to be cooked in a pan
on the rack (or directly in the insert
pan). Then place rack in oven and
replace the lid.
5.
When finished cooking, remove lid.
Wearing oven mitts, remove food by
using the rack.
6.
Turn temperature control to OFF
and unplug roaster oven.
NOTE:
• The insert pan should always be
placed in the roaster base when
cooking (except when using buffet
pans).
Using Your Roaster Oven Buffet Lid
(select models)
The buffet lid is designed to provide
easy access to food when basting or
serving.
1.
Rotate the buffet lid knob clockwise
to unlock and lift up on the handle to
open.
2.
Rotate the buffet lid knob counter-
clockwise to lock the access door on
the lid.
NOTE:
Always ensure the access door
is in the locked position on the lid
before lifting the entire lid. Locking the
access door will prevent it from open-
ing against your hand or arm when
lifting the entire lid.
w
CAUTION
Burn Hazard
• Escaping steam may cause burns.
• Use hot mitts to protect hands
when removing insert pan, rack,
baking pan or cooked food.
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