Haier JC 160GDD, Руководство по обслуживанию

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TROUBLE SHOOTING
Cleaning and Maintenance
Warning: To avoid electric shock always unplug your wine cellar before cleaning,
Ignoring this warning may result in death or injury.
Caution:
Before using cleaning products, always read and follow manufacture’s
instructions and warnings to avoid personal injury or product damage.
General:
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Prepare a cleaning solution of 3-4 tablespoons of baking soda mixed with
warm water, Use sponge or soft cloth, dampened with the cleaning solution,
to wipe down your wine cellar.
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Rinse with clean warm water and dry with a soft cloth.
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Do not use harsh chemicals, abrasives, ammonia, chlorine bleach,
concentrated detergent solvents or metal scouting pads ,SOME of these
chemical may dissolve , damage and/or discolor your wine cellar.
Door Gaskets:
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Clean door gaskets every three months according to general instructions,
Gaskets must be kept clean and pliable to assure a proper seal,
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Petroleum jelly applied lightly on the hinge side of gaskets will keep the
gasket pliable and assure a good seal.
Power Interruptions
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Occasionally there may be power interruptions due to thunderstorms or other