Understanding Beer Temperature
• The recommended temperature for serving chilled beer is between 34˚ and
38˚F. To maintain this temperature in average room conditions of 70˚F, set the
thermostat to "Normal."
Note:
During the summertime when temperatures are warmer, we recommend
that you adjust the control to a cooler setting accordingly.
• Select and maintain the proper temperature inside the refrigerator cabinet.
This is necessary for maintaining the flavor freshness of beer.
• The best temperature for storing a keg is between 38˚ and 40˚F.
• Excessively cold or warm temperatures inside the refrigerator cabinet may
cause a loss of flavor.
Understanding the Temperature Control Setting
The temperature control is located at the rear of the unit on the
bottom left-hand corner. After turning the unit on, you must wait
24 hours for the unit to cool properly. You may then adjust the
temperature setting based on your needs and preferences.
Automatic Defrosting
It is not neccessary to defrost the beer dispenser/refrigerator. Ice that has
deposited on the evaporator is automatically defrosted when the compressor
cycles off. The defrosted water collects in the water collection tray at the rear
of the unit and evaporates.
Understanding Normal Operating Sounds
• Bubbling or gurgling sounds and slight vibrations are the result of the
refrigerant circulating through the cooling coils.
• Sizzling or popping sounds occur during the automatic defrost cycle.
• Dripping sounds occur as ice melts from the evaporator and flows into the
water collection tray during the automatic defrost cycle.
• Cracking or popping sounds are caused by the expanding and/or contracting
of the cooling coils during the automatic defrost cycle.
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