25
TR
6.14 Crisper
The refrigerator's crisper is designed
to keep vegetables fresh by preserving
humidity. For this purpose, the overall
cold air circulation is intensified in the
crisper. Keep fruits and vegetables in
this compartment. Keep the green-
leaved vegetables and fruits separately
to prolong their life.
6.15 Crisper Separator
Ethylene Filter
The ethylene retaining filter helps
to remove the ethylene gas and bad
odours released from the vegetables
and fruits in the crisper.
You may store the fruits such as
pear, apricot, peach and particularly
apples, which generate high amount
of ethylene gas, separately with
other vegetables and fruits in the
same crisper thanks to the vegetable
separator.
The ethylene gas released from
these fruits may cause your other
vegetables and fruits to ripen faster
and rot in a shorter time.
Food that
generate
ethylene gas
Food that are
sensitive to
ethylene gas
Apple, pear,
apricot,
peach,
nectarine,
avocado,
kiwi, plum,
fig, quince,
tomato
Fresh green
vegetables
(such as lettuce,
parsley),
strawberry,
cherry, grapes,
orange,
tangerine,
pineapple,
cherry, lemon,
cucumber,
broccoli, pepper,
eggplant, okra,
zucchini
Thanks to this feature, you may keep
your fresh food and particularly your
green vegetables that are sensitive
to ethylene gas fresh for a longer
period of time.
You may store your food for a longer
period of time by placing the foods
sensitive to ethylene gas in one of
the compartments separated by the
crisper separator, and the foods that
generate ethylene gas in the other
compartment.
Foods that generate ethylene gas
and that are sensitive to ethylene gas
are listed below.
Содержание GRND 6501
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