Gorenje RF60309OBK, Инструкция по эксплуатации, Страница: 18 / 24

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Food Period
eggs, marinades, smoked meat, up to 10 days
cheese up to 10 days
carrots, etc… up to 8 days
butter up to 7 days
cake, fruit, TV-dinner dishes, raw
chunks of meat
up to 2 days
fi sh, raw minced meat, seafood up to 1 day
• The freezer interior door lining is also fi tted with various
shelves and holders used for storing frequently used frozen
food - quick access (ice-cream, open packages of vegetables,
etc.)
• Activate intensive freezing 24 hours prior freezing fresh food.
Freezing procedure:
- control units I and II : press the E key or rotate the A button
to the SF position;
- 24 hours before freezing fresh food, rotate the A knob to
position between 4 and 6 . Tip the switch to , except in
case of appliances of the A+++ energy class..
Do not let the already frozen packages touch the fresh ones.
• After 24 hours you can transfer food
into the bottom section
of the freezer and repeat freezing procedure if necessary.
• For freezing smaller quantities of fresh food (1-2 kg), the
engagement of the fast freeze function is not required.
Freezer interior
accessories
Freezing procedure
18
Approximate storage
time of fresh foods
Freezing and storage of frozen food