Gorenje R141BAB, Инструкция по эксплуатации, Страница: 9 / 14

Instructions for Use
25
Storing Frozen Foods
Frozen foods can be stored in the low
temperature compartment with marking. The
compartment cannot be used for freezing fresh
foods, it can only be used for storing frozen
foods.
Storing time depends on the kind of food and on
the temperature inside the low temperature
compartment.
Marking on the door of low
temperature compartment Temperature in low temperature
compartment Storage time of frozen foods
No marking The compartment is used for ice making pnly.
Under -6°C
Up to one week
Under -12°C Up to two weeks
Commercially Frozen Foods
The storage time and the recommended
temperature for storing commercially frozen foods
are indicated on the packaging. For storing and
using consider the manufacturer's instruction.
When shopping, be careful and choose only
adequately packed foods provided with complete
data and stored in freezers where the
temperature is not higher than -18°C. Do not buy
packages of food covered with frost layer. This
indicates that the package was thawed before at
least once.
Be careful that packages don't start to thaw, as
the temperature raise reduces the quality of
foods.
Defrosting Frozen Food
Partially thawed or defrosted foods should be
used as soon as possible. Cold air preserves the
food but it does not destroy microorganisms
which rapidly activate after defrosting and make
foods perishable.
Partial defrosting reduces the nutritional value of
foods, especially of fruits, vegetables and ready-
made meals.
Ice Making
Recommended thermostat position for ice
making is on the middle setting.
Fill two thirds of the ice tray with cold water or any
other liquid convenient for freezing. Insert the ice
tray into the guides or on the cooling plate.
Time required for the ice to form, largely depends
on ambient temperature, thermostat setting and
on how often you open the door. It usually takes
2-6 hours (depends on which model of
refrigerator you have).
With smaller refrigerators we recommend you
make a stock of ice cubes (store them in a
separate plastic box). The easiest way to empty the
ice tray is to turn the tray around, pour it with cold
water and slightly twist it (bend it).