P. 12
Care & Maintenance
- Always keep your appliance clean. Ensure that grease do not accumulate around heating elements
or circulating fan
- Always keep the oven dish, bake trays and smokeless grill insert clean, as any fat deposits may
catch fire
- Always wrap meats in foil or an roasting bag to minimize cleaning effort. Any poly-unsaturated fats
can leave a varnish-like residue which is very hard to remove
Oven Interior
Ⅴ.
- Always keep the baking pan and grill rack inserts clean. Any fat deposits may catch fire
Grill Rack
Ⅵ.
- Rub persistent stains vigorously with a nylon scourer or creamed powder cleansers
- Do not use harsh abrasive cleaners, powder cleaners, steel wool or wax polishes
Note: User may use household oven enamel cleaners - follow the manufacturer’s instructions
carefully
Enamel Surface
Ⅰ.
Stainless steel of any grade can be stained, discolored or greasy. In order to maintain oven’s best
performance and appearance, clean those areas regularly by following the procedures below.
- Wash with warm soap water and then rinse with clean water
- For a better, shinny look, wipe stainless steel areas with a stainless steel cleaner, then wipe with a
soft lint-free cloth
- Use a stainless steel cleaner when the stainless steel part is extremely dirty and/or discolored
Note: Please follow the polish or brush lines of the stainless steel.
Stainless Steel
Ⅱ.
- Wash with warm soap water and then rinse with clean water. Then wipe it dry with a soft, lint-free cloth
- Do not use harsh abrasive cleaners, powder cleaners, steel wool or wax polishes
Paint (Control Panel)
Ⅲ.
Glass (Door & Control Panel)
Ⅳ.
- Glass surfaces on oven door and control panel are best cleaned immediately after being soiled
- Use a damped cloth to remove baked-on food deposits
- Oven cleaners may be used to remove stubborn marks and stains
Important:
- Always make sure that the power is disconnected before cleaning
- Do not use steam cleaners
- Do not block heat circulation within the oven chamber by lining the bottom or grill racks with foil
or cookware
P. 11
Cautions
- Children under 12 should not operate oven alone. Oven must not be unattended at
any time during operation
- Do not touch heating element and other hot surfaces (e.g. oven door) to avoid burns
and injuries
- This appliance cannot be used as a space heater
- In order to avoid a fire, oven should be kept clean and vents unobstructed
- Do not spray aerosols in the vicinity of the appliance during operation
- Do not store flammable materials in or under the appliance
- Shut off power immediately after use
- Do not place thick portions of food under the grill. Foods may curl
- If the supplied power cord is damaged, contact a German Pool-authorized or licensed
technician for a replacement
- When oven will not be used for an extended period, unplug power cord
