Using CircuWave
™
(on some models)
22
Operating Instructions
Installation Instructions
Safety Information
Troubleshooting T
ips
GE
Customer Service
CircuWave Fan
In the CircuWave oven, a fan circulates the hot oven air
over and around the food.
This circulating hot air is evenly distributed throughout
the oven cavity.
The CircuWave fan will remain on when the oven door is opened.
To reduce smoking, avoid turning the fan on while
broiling.
For best baking results with two racks, place the racks in
B and D positions.
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Saves time (up to 30%) when roasting meats and cooking
casseroles, whole meals and main dishes. Time savings will
depend on size, type and amount of food.
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Seals in moisture while the outside of meats and poultry gets
crisp and brown.
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By reducing cooking time, you will save energy and reduce heat
in the kitchen.
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The greatest time savings and best results are seen with foods that
require more than 45 minutes cooking time.
Benefits of CircuWave
A
B
C
D