Defrosting
The speedy thawing of frozen
food is one of the great advantages
of a microwave oven.
●
See your Defrosting Guide for
defrosting help.
To become better acquainted with
the defrost function, defrost frozen
pork chops by following the steps
below.
Step 1: Place package of frozen
chops in the oven and close door.
Step
2: Turn Timer Control to one
half of the total defrosting time
recommended in the Defrosting
Guide.
Step 3: When oven turns off, turn
package over, close door, and set
timer for remaining defrosting
time. Chops may need to be
separated.
Defrosting Tips
●
Foods frozen in paper or plastic
can be defrosted in the package.
●
For even defrosting, many foods
need to be broken up or separated
part of the way through the
defrosting time.
●
Family size, prepackaged frozen
dinners can be defrosted and
microwaved. If the food is in a
container, transfer it to a
microwave-safe dish.
Questions and Answers
Q.
don’t the defrosting
times in the Defrosting Guide
seem right for my food?
A. These times are averages.
Defrosting time can vary according
to the temperature in your freezer.
Set your oven for the time
indicated in your Defrosting
Guide. If your food is still not
completely thawed at the end of
that time, reset your oven and
adjust the time accordingly.
Q. Should all foods be
completely thawed before
cooking?
A. Some foods should not be
completely thawed before cooking.
For example, fish cooks so quickly
it is better to begin cooking while
it is still slightly frozen.
Q. Can I
open the door during
defrosting to check on the
progress of my food?
A. Yes. You may open the door at
any time during microwaving. To
resume defrosting, close the door.
The oven begins operating if time
is left on timer. If not, reset timer.
●
Check the Defrosting Guide for
other defrosting tips.
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