INSTALLATION/OPERATION & SERVICE MANUAL - 1&2 PLATEN
GARLAND CLAMSHELL GRILLS WITH PRODUCT RECOGNITION
PART #4527466 (12 Aug 2011)
Page 6
THIS APPLIANCE IS FOR PROFESSIONAL USE AND SHALL BE USED ONLY BY QUALIFIED PERSONNEL.
WARNING:
Accessible parts may become hot during use. Young children should be kept away. This appliance is not intended for
use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge,
unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.”
CAUTION: THIS EQUIPMENT MUST ONLY BE OPERATED UNDER AN APPROVED HOOD SYSTEM IN ACCORDANCE WITH
LOCAL REGULATIONS IN FORCE.
DO NOT
OPERATE THE GRILL UNLESS IT HAS BEEN COMMISSIONED (START-UP) BY A FACTORY AUTHORIZED SERVICE CENTER.
DO NOT
operate the grill without reading this operation manual.
DO NOT
operate the clamshell grill unless it has been properly installed and grounded.
DO NOT
operate the clamshell grill unless all service and access panels are in place and fastened properly.
Means of disconnection, must be incorporated in the fi xed wiring in accordance with local wiring rules (such as a switch, fuse,
or circuit breaker). External equipotential bonding conductor provided on rear of appliance. Use as applicable, in accordance
with local wiring rules.
The Garland clamshell grill is a semi-automatic cooking appliance. The upper platen is lowered automatically, following the
manual, single-handed initiation of the cooking cycle, and raised automatically upon completion of the cooking cycle.
When two sided cooking, the area between the upper platen and the griddle plate should be regarded as a “danger zone”.Dur-
ing two sided cooking the operator must not be within this danger zone. When used as a fl at grill, then this area is no longer
a danger zone, the platens do not move. For whatever reason, be it cleaning, maintenance, normal operation, any exposed
person must use extreme caution if within this danger zone. Temperatures on solid cooking surfaces are intended to operate
above 120C (250F).
In two sided cooking the upper platen remains in the lowered position by nature of it’s own weight. It is not locked down. It can
be raised by lifting of the handle on the front of the platen, which pivots the platen about its rear mounting point.
The clamshell grill must only be used for single and two sided cooking of foodstuff s in a McDonald’s store.
SOUND EMISSIONS:
Sound pressure levels at the grill operator’s position may exceed 70 dB(A) when audible alarms are active.
Audible volume may be adjusted to below 70 dB(A). See Control Programming Section.
WARNING:
To avoid serious personal injury:
DO NOT
attempt to repair or replace any part of the clamshell grill unless all main
power supplies to the grill have been disconnected.
USE EXTREME CAUTION
in setting up, operating and cleaning the clamshell grill to avoid coming in contact with hot grill
surfaces or hot grease. Suitable protective clothing should be worn to prevent the risk of burns.
SAFETY
•
DISCONNECT ALL POWER SUPPLIES BEFORE OPENING PANELS FOR SERVICING.
•
KEEP THE APPLIANCE AREA FREE AND CLEAR FROM COMBUSTIBLES.
•
DO NOT OBSTRUCT THE FLOW OF COMBUSTION AND VENTILATION AIR.
•
ALLOW A MINIMUM OF 24 INCHES UNOBSTRUCTED CLEARANCE IN FRONT OF THE UNIT FOR
SERVICING
