GARLAND CLAMSHELL GRILLS WITH PRODUCT RECOGNITION
INSTALLATION/OPERATION & SERVICE MANUAL - 1&2 PLATEN
PART #4527466 (12 Aug 2011)
Page 33
OPERATING PROCEDURES
Menu Item
Display Active –
Default
10:1 - CLAM
PM
4:1 - CLAM
PM
STRIP BACON - CLAM
AM/PM
SAUSAGE CLAM FZN
AM
MCRIB - CLAM
NO
STEAK - CLAM
AM/PM
GRILLED CHICKEN - FLAT
PM
FOLDED EGGS FLAT
AM
ROUND EGGS - FLAT
AM
CHICKEN FLAT BRD - FLAT
NO
10:1 FLAT
NO
4:1 - FLAT
NO
MCRIB - FLAT
NO
SAUSAGE FLAT FZN
NO
HOTCAKES - FLAT
NO
FOLDED EGGS CLAM
AM
ROUND EGGS CLAM
AM
3:1 ANGUS CLAM
PM
MUSHROOMS CLAM
AM/PM
OPT MENU 5 - CLAM
NO
OPT MENU 6 - CLAM
NO
OPT MENU 7 - CLAM
NO
OPT MENU 1 - FLAT
NO
OPT MENU 2 - FLAT
NO
OPT MENU 3 - FLAT
NO
OPT MENU 4 - FLAT
NO
General Overview:
The PRC grill control will allow for 2 functions, both
described in detail in the following sections
The
“Normal Operating Mode”
, also known as the Cook
Mode is the mode used during normal cooking. In the
normal operating mode, the operator can start a cook
cycle, cancel a cook cycle, view actual temperatures, scroll
to another menu item, and enter the Programming Mode.
The
“Programming Mode”
is the mode in which the
operator can program the controller’s various settings. To
enter the programming mode, PRESS and HOLD
There are currently 3 methods of cooking that can be
utilized with the 1 & 2 platens Garland clamshell:
Standard Cooking
– This is the cook method that utilizes a
single gap setting for each menu item. The timer will count
down according to the selected menu item.
Multi Stage Cooking
– This method of cooking utilizes 2
diff erent gap settings during the cook cycle. The timer will
count down according to the selected menu item.
Product Recognition
– The product recognition method
of cooking uses the magnetic switches mounted on the
upper platen arm assembly to determine the product
being cooked. Using the PR feature, the operator simply
selects the
button on the controller. This will allow
the controller to know what product group to select
from. When a cook cycle is initiated, the platen will come
down and recognize the product being cooked. The
cook timer will count down according to the time set for
the recognized item. For more information on product
Recognition, see the next section; “Product Recognition.”
To turn the grill on:
The Main Power Switch
– Controls power to the grill
and must be turned ON to start operation. The controller
displays will be active. Upon successful power up checks,
the controllers will displays “OFF”.
AM Operation
– Release Material sheets MUST be ON at
this time and the grill surface should be free and clear of
carbon.
Once the PRC displays “OFF” press
. The PRC will go to
PREHEAT mode and default to AM preheat temperatures.
To preheat to PM temperatures, press and hold
.
AM PREHEAT
PM PREHEAT
375˚F (190˚C) Upper Platen
425˚F (218˚C) Upper Platen
275˚F (135˚C) Grill
350˚F (177˚C) Grill
Upon reaching the AM or PM set temperature (whichever
is selected), the grill will stabilize in temperature for fi fteen
(15) minutes. Once this time has elapsed, the grill will
autocalibrate. Upon completion of autocalibration, the
upper platens will raise to there normal position, and the
PRC will display “READY”.
To Select a Menu item:
Scroll forward through the list of available menu items by
pressing
repeatedly. Scroll backward through the list of
available menu items by pressing
repeatedly.
Menu Item Library
The menu item library is loaded in the computer based
upon the setting programmed in [CONFIGURE]->[GRILL
REGION]. Each menu item consists of a function called
[DISPLAY ACTIVE]. The settings in this function (AM, PM,
AM/PM, No) determine what menu items are displayed
when the
button is pressed.
