Installation instructions
en
13
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If this is not possible, an all-pole isolating switch
must be integrated into the permanent electrical in-
stallation according to the conditions of overvoltage
category III and according to the installation regula-
tions.
▶
The permanent electrical installation must only be
wired by a professional electrician. We recommend
installing a residual-current circuit breaker (RCCB)
in the appliance's power supply circuit.
Sharp-edged components inside the appliance may
damage the connecting cable.
▶
Do not kink or trap the connecting cable.
¡
The connection data can be found on the rating
plate inside the appliance.
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To see the rating plate, remove the grease filter.
¡
The connecting cable is approx. 1.30 m long.
¡
This appliance complies with the EC interference
suppression regulations.
¡
The appliance corresponds to protection class 1.
Therefore, only use the appliance with a protective
earth connection.
¡
Do not connect the appliance to the power supply
during installation.
¡
Ensure that the protection against contact is guaran-
teed during installation.
12.7 General information
Follow these general instructions during the installation.
¡
For the installation, observe the currently valid build-
ing regulations and the regulations of the local elec-
tricity and gas suppliers.
¡
When discharging the exhaust air, the official and
legal regulations, such as the regional building
code., must be observed.
¡
The width of the extractor hood must correspond at
least with the width of the hob.
¡
To optimally detect the cooking vapours, install the
appliance in the middle of the hob.
¡
In order to freely access the appliance for servicing,
select an easy-to-reach installation site.
¡
The surfaces of the appliance are sensitive. Avoid
damaging them during installation.
12.8 Installation
Checking the unit
1.
Check whether the fitted unit is level and has suffi-
cient load-bearing capacity.
The max. weight of the appliance is 18 kg.
2.
Ensure that the fitted unit is heat-resistant up to
90 °C.
3.
Ensure that the fitted unit is still stable after the cut-
outs have been made.
4.
Ensure that the fitted unit complies with the following
dimensions:
Width
600 mm
Depth
Min. 320 mm
With lowering frame:
Min. 350 mm
Position
Min. 390 mm
With CleanAir circulat-
ing-air set, min. 600 mm
Wall thickness
16 mm or 19 mm
Preparing the units
Requirement:
The unit is suitable for the
installation.
1.
Cover the hob to prevent damage.
2.
Ensure that the stability of the fitted unit is guaran-
teed after the cut-outs have been made.
3.
If the cabinet is more than 310 mm deep, remove
part of the back panel.
4.
Create the cut-out for the pipe connection.
5.
If the cabinet base is in place, remove it.
6.
Remove any shavings.
7.
Use the enclosed mounting part to mark the fasten-
ing points on the inside of the cabinet and use a
bradawl to make indentations where the holes are
to be.
8.
19 mm wall thickness: Open up the spacers on
both of the mounting parts.
