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E3512 and E3532 

DOMINATOR

PLUS

Grills

USERS INSTRUCTIONS

SECTION 1 - GENERAL DESCRIPTION

SECTION 2 - CONTROLS and OPERATION

SECTION 3 - COOKING HINTS

SECTION 4 - CLEANING and MAINTENANCE

This appliance has been CE-marked on the basis of compliance with the Low Voltage and
EMC Directives for the voltages stated on the data plate.

The appliance MUST BE installed by a competent person in compliance with the INSTALLATION AND
SERVICING INSTRUCTIONS and National Regulations in force at the time. 

UK regulations are listed on the front of the Installation and Servicing Instructions.

Regular servicing by a qualified person is recommended to ensure the continued safe and efficient
performance of the appliance.

WARNING - THE APPLIANCE MUST BE EARTHED.

Upon receipt of the User's Instruction manual, the installer should instruct the responsible person(s)
of the correct operation and maintenance of the unit. 

This equipment is ONLY FOR PROFESSIONAL USE, and shall be operated by QUALIFIED persons.
It is the responsibility of the Supervisor or equivalent to ensure that users wear SUITABLE
PROTECTIVE CLOTHING and to draw attention to the fact that, some parts will, by necessity, become
VERY HOT and will cause burns if touched accidentally.

Upon receipt of the User's Instruction manual, the installer should instruct the responsible person(s)
of the correct operation and maintenance of the Appliance. This equipment is ONLY FOR
PROFESSIONAL USE, and shall be operated by QUALIFIED persons. It is the responsibility of the
Supervisor or equivalent to ensure that users wear SUITABLE PROTECTIVE CLOTHING and to draw
attention to the fact that, some parts will, by necessity, become VERY HOT and will cause burns if
touched accidentally.

WEEE Directive Registration No. WEE/DC0059TT/PRO

At end of unit life, dispose of appliance and any replacement 
parts in a safe manner, via a licenced waste handler.
Units are designed to be dismantled easily and recycling of all 
material is encouraged whenever practicable.

Falcon Foodservice Equipment

HEAD OFFICE AND WORKS

Wallace View, Hillfoots Road, Stirling. FK9 5PY. Scotland.

SERVICELINE CONTACT

Phone: 01438 363 000

Fax: 01438 369 900

T100788 Ref.2

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