8. OVEN - DAILY USE
WARNING!
Refer to Safety chapters.
8.1 Activating and deactivating
the appliance
It depends on the model if
your appliance has lamps,
knob symbols or
indicators:
• The lamp comes on when
the appliance operates.
• The symbol shows
whether the knob controls
one of the cooking zones,
the oven functions or the
temperature.
• The indicator comes on
when the oven heats up.
1. Turn the knob for the oven functions
to select an oven function.
2. Turn the knob for the temperature to
select a temperature.
3. To deactivate the appliance turn the
knobs for the oven functions and
temperature to the off position.
8.2 Safety thermostat
Incorrect operation of the appliance or
defective components can cause
dangerous overheating. To prevent this,
the oven has a safety thermostat which
interrupts the power supply. The oven
activates again automatically when the
temperature drops.
8.3 Cooling fan
When the appliance operates, the
cooling fan activates automatically to
keep the surfaces of the appliance cool.
8.4 Oven functions
Sym‐
bol
Oven function
Application
Off position
The appliance is off.
Conventional Cooking
To bake and roast food on 1 shelf position.
Bottom Heat
To bake cakes with crispy bottom and to preserve
food.
Top Heat
To brown bread, cakes and pastries. To finish
cooked dishes.
Grilling with Turnspit
To grill meat, including kebabs and smaller pieces
of meat.
True Fan Cooking
Set the temperature 20 - 40 °C lower than for
Conventional Cooking.
Defrost
To defrost frozen food.
ENGLISH
13
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