Item
Model
Project Name
Manual equipment
optional base
CF4
The CF4 is a compact manual
potato chipper useful in
restaurants and collective kitchens,
designed for high outputs. The CF4
can be used to cut potatoes into
different sized chips, by simply
changing the pressure block and
grid.
Cleaning is made easier by the use
of polished aluminium and the easy
removal of the parts in contact with
the potatoes.
FEATURES
V
Cast-iron body.
V
Polished aluminium guide chute.
V
Removable nylon pressure block.
V
Stainless steel cutter block.
V
The cut is clean and does not shred
or create waste, both detrimental to the
appearance of the chip and the quality
of the frying oil.
V
An access chute holds the potato
lengthways.
V
Long lever to reduce the force
required.
V
Cleaning is made easier by the use of
polished aluminium and the easy
removal of the parts in contact with the
potatoes.
V
Suction cup to attach the machine to
the table
.
