Approval: ___________________________________________
584148 (WLWWCFOOOC)
S90 Electric Solid Top,
e
lectric
o
ven,
c
-
b
oard
,
1
s
ide
o
peration – 208 V
584149 (WLXWCFOO
O
C)
S90 Electric Solid Top,
e
lectric
o
ven,
c
-
b
oard
,
1
s
ide
o
peration – 240 V
Item No. ___________________________________
Unit to be Electrolux S90 Heavy Duty Electric Solid Top on Electric
Oven. Electric characteristics to be ___208 V or ___240 V three phase.
Unit to have raised rear c-board for against the wall or back to back
unit installation. Unit shall have joint free large cooking surface with 4
heating areas with individual temperature settings for each zone from
as low as 212 °F (100 °C) to as high as 842 °F (450 °C). Large flat
cooking surface made of mild steel permits the use of a number of
various sized pots and pans, all easily moved across the surface
without lifting. Body and open base of unit entirely in 304
s
tainless
steel. Unit shall have heavy duty 304
s
tainless steel internal frame.
Extra strength work top in heavy duty 0.118
″
(3 mm)
s
tainless steel.
“Lasertec” connection system permits units to be connected to each
other creating a seamless work top.
Covered by Electrolux Platinum
Star®
Service Program two-year
parts and one-year labor warranty, installation start-up and perfor-
mance check-up after one year from installation.
Short Form Specification
Electrolux Professional, Inc.
www.electroluxusa.com/professional
3225 SW 42nd Street, Fort Lauderdale, Florida, 33312 • Telephone Number: 866-449-4200 • Fax Number: 954-327-6789
ITEM # _______________________________________________
MODEL # _____________________________________________
PROJECT NAME # ______________________________________
SIS # _________________________________________________
AIA # _________________________________________________
Modular Cooking Range Line
S90 Electric Solid Top on
Electric Oven, C-Board, 1 Side
Main features
• 4 high powered heating electric zones.
• Solid top made of mild steel, smooth pore-free and easy to clean.
• 4 heating zones independently controlled.
• Surface temperature can be regulated with two power levels up to 842
°F
(450
°C) for a very high degree of accuracy.
• Joint free large cooking surface.
• Rapid heat up of the plate and continuously ready for use.
• Setting different temperature zones provides a temperature gradient over
the plate for different cooking needs.
• Various sizes of pans can be used at the same time due to large surface
area with no intermediate sectors.
• Pans can easily be moved from one area to another without lifting.
• Base compartment consists of an electric heated standard oven for base
heat. Ovens equipped with one
s
tainless steel grid and one enameled
baking tray.
• Oven temperature up to 644
°F (340 °C).
• Thick steel base plate in the oven for an even temperature distribution and
storage.
• Heavy duty internal frame in 304 type
s
tainless steel.
• Control parts are protected against water and heat.
• All major components can be accessed from the front for ease of
maintenance.
• “Lasertec connection system” creates seamless work top when units are
connected to each other.
• Raised rear
c
-
b
oard permits unit to be connected up against the wall for
better hygiene.
• Unit delivered with four 7-7/8
″
(200 mm) legs as standard (all round
s
tainless steel kick plates as option).
Optional Accessories
• Set 4
c
astors (2 with brake).
• Left side
s
tainless steel 0.118
″
(3 mm) panel.
• Right side
s
tainless steel 0.118
″
(3 mm) panel.
• 5
″
(130 mm)
p
ortioning
s
helf.
• 7.8
″
(200 mm)
p
ortioning
s
helf.
• All round
s
tainless steel kick plates.
• Polinox steel wool for solid top cleaning.
Modular Cooking Range Line
S90 Electric Solid T
op on Electric Oven, C-Board, 1 Side
Modular Cooking Range Line
S90 Electric Solid Top on Electric
Oven, C-Board, 1 Side