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SLOW COOKER

 

                                                              MODEL:    ESC-K1569(WH) 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

ESC-K3569(WH) 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

ESC-K4569(WH) 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

ESCO-K6569(WH) 

Owner

’s Manual

 

Please read this manual carefully   
before operating your set. 

 

Retain it for future reference. 
Record model number and serial   
number of the set.               

 

See the label attached on the set   
and quote this information to your   
dealer when you require service. 

 
 
 

           

For The Warranty Terms & Conditions, Please Refer To Warranty Certificate. 

Содержание ESC-K1569WH

Страница 1: ...this manual carefully before operating your set Retain it for future reference Record model number and serial number of the set See the label attached on the set and quote this information to your dea...

Страница 2: ...ozen or cold food into the crock pot 14 Do not operate the slow cooker under a wall cupboard shelves or any overhanging objects or near flammable materials such as curtains 15 Do not operate the appli...

Страница 3: ...3 PRODUCT DESCRIPTIONS 1 Glass lid cover 2 Ceramic crock pot 3 Handle 4 Product body 5 Control panel 6 Power indicator light 7 Control knob...

Страница 4: ...f cooking This setting is ideal for gradually cook throughout the day or night OPERATING THE SLOW COOKER FOR THE FIRST TIME Make sure your slow cooker is switched off and unplugged from the mains supp...

Страница 5: ...t glass lid allows you to monitor cooking pressure without interrupting the cooking time If you aren t going to serve your meal straight away you can set the temperature control of your slow cooker to...

Страница 6: ...ours 50 minutes 03 hours 5 10 hours 3 6 hours Note These time are approximate and can vary depending on the ingredients and quantities Very little liquid boils away in the slow cooker Hence it is advi...

Страница 7: ...intensive flavours can be developed if the initial steps are prepared by traditional methods For example brown the onions or cooked spices under open fire using a non stick pan before inserting the in...

Страница 8: ...8...

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