Detergent and Rinse Aid Dispenser
8
9
Notice: To facilitate closing the cover, remove any ex-cess detergent on
the edges of the dispenser.
Rinse Aid
This product makes dishes sparkle and helps them to dry without spotting. The
dispenser is located on the inside panel of the door and should be filled when the “low
rinse aid” indicator light comes on.
Loading the Rinse Aid
Regardless of the type of detergent dispenser
installed on your appliance, you must proceed as
indicated below when loadingthe rinse aid.
To open the dispenser, turn the “D” cap in an anti-
clockwise direction and then pour in the rinse aid,
making sure not to overfill. The amount of rinse aid
used for each cycle can be regulated by turning the
“E” dose adjustor, located beneath the “D” cap, with a
screwdriver. There are 6 different settings; the normal
dosage setting is 3.
Important
Proper dosage of the rinse aid improves drying. If drops of water remain on the
dishes or spotting occurs, the dosage adjustor should be turned to a higher
setting. If the dishes have white streaks, turn the dosage adjustor to a lower
setting.
WARNING: The introduction of detergent into the rinse aid
dispenser, even in liquid form, will damage the dishwasher.
D
E
D
C
B
A
Detergent
It is recommended that powder detergent, not tablets,
specifically intended for use with dishwashers should be
used. The dispenser must be refilled before the start of
each wash cycle following the instructions provided in
the “Wash Cycle Table.”
The detergent dispenser is located on the inside panel
of the door.
Loading the detergent
To open the “A” cover on the dispenser, press the “B”
button. The detergent for the wash cycle should be
poured into the “C” compartment. After the detergent
has been placed in the dispenser, close the cover and
press down until it clicks in place.
Loading
The dishwasher has a capacity of 9 place-settings, including servingdishes.
Lower Basket
The lower basket receives the full force of the lower spray arm, and should therefore
be used for the “toughest” items with a heavier degree of soiling. All types and
combinations of loads are permitted, provided that the dishes, pots and pans are
arranged with all the soiled surfaces exposed to the water jets coming from the
bottom. To make full use of the space in the basket when large dishes are loaded,
some models have tilting plate supports.
Loading the Lower Basket
Carefully load flat plates, soup plates, Dessert
and serving dishes, positioning them vertically.
Pots, pans and their covers must be loaded
upside down. When loading soup plates and
bowls, be sure to leave a gap between them.
Upper Basket
It is recommended to load the upper basket
with small or medium-sized items such as glasses, small plates, tea or coffee cups,
shallow bowls and light objects made from heat resistant plastic. If the upper basket
is used in the lowermost position, it can also be loaded with serving dishes, provided
they are only slightly soiled. To make the most of the space available, the basket has
two lift-up plastic cup racks.
Loading the Upper Basket
Load the dishes with the top side facing
forwards; cups and concave containers
should always be loaded with the opening
facing down. The left side of the basket can
be loaded with cups and glasses on two
levels. On the right plates and saucers can
be slotted vertically into the forks.
Adjusting the Upper Basket
The upper basket can be adjusted in two positions, according to the user’s needs
and according to the height of the dishes in the lower basket.
Proceed as follows:
• turn the retainer E on both runners,
right and left, through 90°;
• remove the basket;
• lift the basket and fit the smaller
pairs of wheels in the runners;
• return the retainers E to their
original position.
