27
English
Using the Basic Oven
Rack and Pan Placement
For best results, center pans in the oven as much as possible. If using multiple pans, each should have at least
1" of space around it.
Before Using the Racks
Each rack has stops that must be placed correctly on the supports to keep the rack from accidentally being
pulled completely out. (Adjust racks only when the oven is cool.)
Removing the Racks
Pull the rack straight out until it stops, then tilt the rack up, and pull it out.
Installing the Racks
Place the end of the rack on the support, then tilt the front up, and push the rack in.
Using the Gliding Rack
Two glide tracks let the rack extend fully out of the oven for easy removal and placement of cookware, espe-
cially heavier dishes.
With the gliding rack slides retracted and the oven off, insert
the rack between the guides until the rack reaches the back.
